Thanks to the reduced amount of sugar, it tastes extremely peachy, but with a smooth little kick. It makes a nice thick jam, that goes great on challah or a croissant.
Provided by Natalia - St Louis
Categories Fruit
Time 1h
Yield 5 half-pints
Number Of Ingredients 6
Steps:
- Peel, pit, and chop peaches. Measure 4 1/2 cups of chopped peaches.
- Combine peaches, lemon juice, pectin, and 1/4 of sugar. Bring peach mixture to a boil.
- Add remaining sugar. Boil hard for 1 minute.
- Remove peaches from heat. Stir in cardamon and vanilla extract.
- Ladle into sterilized jars. Process in a boiling water bath for 10 minutes.
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Scott Schlaepfer
[email protected]I highly recommend this recipe. It's easy to make and the jam is absolutely delicious.
Asmatullah Hamdard
[email protected]This jam is a must-try for any peach lover. It's the perfect way to enjoy the flavors of summer.
Faraz Ahmed
[email protected]I'm so glad I found this recipe. It's the best peach cardamom jam I've ever had.
Ekejiuba Nicholas
[email protected]This jam is so delicious! I can't wait to try it on toast, yogurt, and ice cream.
Yahia Mohamed
[email protected]I love the combination of peaches and cardamom in this jam. It's the perfect balance of sweet and spicy.
Aamir Bhatti
[email protected]This jam is the perfect way to use up ripe peaches. It's so easy to make and it's absolutely delicious.
Chivarre Rolle
[email protected]I've never made jam before, but this recipe was so easy to follow. The jam turned out perfectly and it's so delicious!
Sahar Khan
[email protected]I made this jam with nectarines instead of peaches and it turned out great! The nectarines gave the jam a slightly different flavor, but it was still delicious.
Nadege Villette
[email protected]This jam is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar than the recipe calls for.
Paradize Onearth
[email protected]I'm not a huge fan of cardamom, but I really enjoyed this jam. The flavors are well-balanced and the jam has a great consistency.
Warner Nelson
[email protected]This is the best peach jam I've ever had! The cardamom adds a really nice flavor.
kevork kholobikian
[email protected]I've made this jam several times now and it's always a hit. My friends and family love it!
Lillian Namugosa
[email protected]This jam is so easy to make and it's so delicious! I love the combination of peaches and cardamom.
Abubakar Halimoh
[email protected]I made this jam yesterday and it turned out great! I used a little less sugar than the recipe called for, and it was still plenty sweet. The cardamom gives it a really unique flavor.
Rifaz Islam
[email protected]This peach cardamom jam is absolutely delicious! The flavors are perfectly balanced, and the jam has a beautiful consistency. I used it on toast, and it was the perfect way to start my day.