This is a sweet treat, in looks and in taste. They look like little beehives. A great dessert, when fresh peaches are in season! Not my original recipe ... but I wish I had thought of it! :o)
Provided by Terrie Hoelscher
Categories Fruit Desserts
Time 1h
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375°. Lightly grease the bottom of a small, shallow baking pan.
- 2. Unroll the prepared pie crust onto a lightly foured surface. Cut crust into 1/2" wide strips. Place a peach stem side down, and wrap strips of dough, overlapping edges of rows, all the way around the peach, so that it's completely covered. Hint" to make this easier, just 'twirl' the peach while holding the pastry in place, and overlap the rows. When completely wrapped, the upside-down peach resembles a little beehive. Make sure the entire peach is covered and well-sealed inside the crust strips. Repeat this process with the other three peaches. Place them in your prepared baking pan.
- 3. Bake peaches in preheated oven until crust turns golden brown, about 35 - 40 minutes.
- 4. While the peaches are baking, cream the butter with 1/4 cup of the confectioner's sugar. Cream it 'til it's light and fluffy. Beat in the vanilla extract, allspice, salt and heavy cream until it's all well-blended. Stir in the remaining 1/4 cup of confectioner's sugar.
- 5. To serve, place baked beehives in individual serving bowls. Spoon the hard sauce over each beehive. When it is split open, the pit should fall out very easily. Discard it, and enjoy the fresh peach flesh inside the beehive!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Khushu Nzama
[email protected]I'm not usually a fan of peaches, but these peach beehives were amazing! The pastry was flaky and the peach filling was perfectly sweet and juicy. I'll definitely be making these again.
Halliru Yakubu
[email protected]These peach beehives are so delicious! I love the flaky pastry and the sweet peach filling. They're the perfect summer dessert.
paul karam
[email protected]I made these peach beehives for my husband's birthday, and he loved them! He said they were the best peach dessert he's ever had. I'll definitely be making them again.
Razaur Rahman
[email protected]These peach beehives are the perfect summer dessert! They're easy to make, they look beautiful, and they taste delicious. I highly recommend them!
Rahmat ayaz Wazir
[email protected]I'm not a huge fan of peaches, but I loved these peach beehives! The pastry was so flaky and the peach filling was perfectly sweet and tart. I'll definitely be making these again.
Latoya Blackford
[email protected]These peach beehives are so delicious! The pastry is flaky and the peach filling is sweet and juicy. I love that they're not too sweet, so you can really taste the natural flavors of the peaches.
Zak
[email protected]I made these peach beehives for my husband's birthday, and he loved them! He said they were the best peach dessert he's ever had. I'll definitely be making them again.
RAJ LIMBU
[email protected]These peach beehives are the perfect dessert for a summer party. They're easy to make, they look beautiful, and they taste delicious. I highly recommend them!
Eyad osama
[email protected]I've made these peach beehives several times now, and they're always perfect. The pastry is always flaky and the peach filling is always sweet and juicy. I love that they're so easy to make, too.
Ahtesham ak
[email protected]These peach beehives are so easy to make, and they're always a hit with my family and friends. I love that they're made with fresh peaches, so you can really taste the summer flavor.
Chota Shah
[email protected]I'm not usually a fan of peaches, but I loved these peach beehives! The pastry was so flaky and the peach filling was perfectly sweet and tart. I'll definitely be making these again.
Olivia Tetteh
[email protected]These peach beehives are the perfect summer dessert! The peaches are sweet and juicy, and the pastry is flaky and buttery. I love that they're not too sweet, so you can really taste the natural flavors of the peaches.
Kittykatelyn Romilly
[email protected]I made these peach beehives for a party and they were a huge hit! Everyone loved them, and I got so many compliments. They're really easy to make, too, so I'll definitely be making them again.
Rene Calits
[email protected]These peach beehives were an absolute delight! The flaky pastry and sweet peach filling were a perfect combination, and the glaze added a touch of sweetness that really brought the dish together. I'll definitely be making these again!