PEACH AND CHERRY JAM
Make and share this Peach and Cherry Jam recipe from Food.com.
Provided by Sharon123
Categories Cherries
Time 1h20m
Yield 4 pints
Number Of Ingredients 4
Steps:
- Put peaches and orange in a food processor after the peaches have been peeled and pits taken out.
- Boil peach pulp with sugar for 45 minutes. Then add the cherries and boil 15 minutes longer.
- Pour into jars, cover and process about 10 minutes in a boiling water bath.
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Ephrem derb
[email protected]I'm not a big fan of jam, but this one is really good.
Okoro Daniel
[email protected]This jam is a great way to use up leftover fruit.
Georgia Yeboah Amankwah
[email protected]I'm so glad I found this recipe. It's a keeper!
SHENO
[email protected]This is the best peach and cherry jam I've ever had. It's so flavorful and delicious.
Wavy
[email protected]I can't wait to make this jam again. It's the perfect summer treat.
M Urs
[email protected]This jam is so versatile. I use it on toast, muffins, and even ice cream.
usman oumer
[email protected]I love the flavor of this jam. It's the perfect balance of sweet and tart.
Joseph Zamora
[email protected]This jam is the perfect consistency. It's not too thick and not too runny.
Nesru King
[email protected]I made this jam with my kids and they had a blast. It's a great way to get them involved in the kitchen.
dysen helgeton
[email protected]This jam is so easy to make and it tastes amazing. I love that it's not too sweet.
Matthew Perez
[email protected]I've been making this jam for years and it never disappoints. It's the perfect way to use up summer fruit.
Ali Rasool
[email protected]I made this jam for the first time last summer and it was a huge hit with my family and friends. It's the perfect addition to toast, muffins, and ice cream.
Gulfam Hassan
[email protected]This peach and cherry jam is a delicious and easy-to-make recipe. I love the combination of flavors and the beautiful color.