PEACH AND BERRY TRIFLE

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Peach and Berry Trifle image

What a nice way to serve up fresh summer fruit to family and friends.

Provided by Daily Inspiration S

Categories     Fruit Desserts

Time 30m

Number Of Ingredients 9

4 peaches, halved, pitted, cut into 1/2 inch pieces or thinly sliced
2 1-pint baskets strawberries, halved or quartered if large
2 1/2 pint baskets raspberries
1/4 c sugar
1 tsp vanilla extract
3 c chilled whipping cream
48 purchased sponge-cake-type ladyfingers
1 c seedless raspberry jam
additional whole strawberries, optional

Steps:

  • 1. Mix first 5 ingredients in a large bowl and toss to blend; let stand 10 minutes. Beat chilled cream in another large bowl until stiff peaks form.
  • 2. Arrange 16 ladyfingers in a 10-12 inch glass dish to cover bottom. spread with 1/3 cup raspberry jam. Top with 2 cups fruit mixture, then 2 cups whipping cream. Repeat layering 2 more times with ladyfingers, raspberry jam, fruit mixture and cream. Garnish with whole strawberries, if desired.
  • 3. Refrigerate trifle at least 2 hours and up to 6 hours before serving.

Mahesh Ghayal
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This trifle is so beautiful, I almost didn't want to eat it.


Tenta Aathil
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This recipe is a keeper! I'll definitely be making this trifle again.


Willie Paul
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I'm not sure what went wrong, but my trifle turned out a little dry. I think I might have overbaked the cake.


Fiona Herbert
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This trifle is the perfect summer dessert. It's light, refreshing, and delicious.


Nick Jee
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The instructions in this recipe are a little confusing, but the trifle turned out great.


Priyank Chy
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I'm not a big fan of trifles, but this one is actually pretty good.


Jekelien Botha
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This trifle is a little too sweet for my taste, but it's still a good recipe.


U News
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I love that this trifle can be made ahead of time. It's the perfect make-and-take dessert.


Perla Grimalauskaite
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This trifle is so easy to make, and it's the perfect dessert for a summer party.


Gilly “Diamond” Cruz
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The flavors in this trifle are amazing. The peaches and berries are so fresh and juicy, and the whipped cream and custard are the perfect finishing touch.


Attar Baloch
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I made this trifle for a potluck and it was a total showstopper. Everyone loved it!


REEZKU BOY YOLA
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This trifle was a huge hit at my party! It disappeared in minutes.


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