I love making Bread Pudding. Sweet or Savory. It is a great way to use up day old bread. Enjoy!
Provided by Carol White
Categories Fruit Desserts
Time 1h
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees F. - prep (4) ramekins with butter flavored cooking spray.
- 2. In large bowl, combine eggs, agave, half & half, heavy cream and 2 ounces of soften cream cheese. blend well, add 1/2 cup of rum. Then add cube bread and let stand for about 20 minutes or until the bread is totally soak.
- 3. Then fold in chopped bananas and peaches into mixture and blend well. Pour mixture into each ramekins and place on a lined baking sheet. Bake for about 45 - 50 minutes or until golden brown and set.
- 4. In a sauce pan over medium heat, combine butter, balance of cream cheese and agave nectar, let come to a boil. Then remove from heat add balance of rum blend well and return to heat to form a thick glaze like sauce. Then remove Bread Pudding from oven and pour the hot rum sauce over bread pudding and serve.
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babu india
[email protected]This bread pudding is amazing! I love the combination of peaches and bananas, and the custard is so creamy and delicious.
Thabang Gerald
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The bread pudding is moist and flavorful, and the peaches and bananas add a nice sweetness.
mandi throo31
[email protected]I followed the recipe exactly, but my bread pudding didn't turn out well. It was too dry and the flavors didn't blend well.
ricky holbrook
[email protected]This bread pudding was a disappointment. The texture was dry and crumbly, and the flavor was bland.
Mr ARSATH
[email protected]I'm not usually a fan of bread pudding, but this recipe changed my mind. It was so moist and flavorful, and the peaches and bananas added a nice sweetness.
Okeyo Oluoch
[email protected]This is the best bread pudding I've ever had! The flavors are amazing, and the texture is perfect.
Rauf Rajput king
[email protected]I was looking for a new bread pudding recipe, and this one caught my eye. I'm so glad I tried it! The pudding was amazing. The peaches and bananas added a great flavor, and the custard was creamy and smooth.
Saya Omer
[email protected]This bread pudding was delicious! I used fresh peaches and bananas, and they really made the dish. The custard was also very creamy and flavorful.
Samantha Aguilar
[email protected]I've never made bread pudding before, but this recipe was easy to follow and turned out great! The pudding was moist and flavorful, and the peaches and bananas added a nice sweetness.
James Twum
[email protected]This peach and banana bread pudding was a hit! The flavors of the peaches and bananas were perfectly complemented by the warm spices and creamy custard. It was the perfect comfort food for a cold winter day.