Chef Dee has a pea salad recipe that I was about to try but I don't use Miracle Whip. As I kept changing things, it became a different recipe. So, thanks for the inspiration, Dee. Here's my take...
Provided by Happy Harry 2
Categories Rice
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Keep rice at room temperature while cooling. Do not refrigerate or it will clump together.
- Cut Jack cheese into short strips.
- Grate Mozzarella cheese.
- When rice is completely cooled, mix all the ingredients together.
- Use the lettuce to line the serving plate.
- Pile salad in mound.
- Serve at room temperature.
- If the weather is warm, add mayo no more then 1/2 hour ahead of serving.
- * If using frozen peas, make sure to drain the water before adding to salad.
- ** Peel the celery just like a carrot. It removes the stringy part.
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Zain Zain
[email protected]This salad was a bit too bitter for my taste. I think it would have been better with less arugula.
Shelby Northcutt
[email protected]This salad was a bit too sour for my taste. I think it would have been better with less lemon juice in the dressing.
Midnxght Bubbles
[email protected]This salad was a bit too spicy for my taste. I think it would have been better with less chili powder in the dressing.
George Acosta
[email protected]This salad was a bit too oily for my taste. I think it would have been better with less olive oil in the dressing.
Nabeel Arshad
[email protected]This salad was a bit too salty for my taste. I think it would have been better with less feta cheese.
Desa Sejdiu
[email protected]I found this salad to be too sweet. I think it would have been better with less sugar in the dressing.
godisgoodanduarenot
[email protected]This salad was a bit bland for my taste. I think it would have been better with a more flavorful dressing.
K H PRANTO
[email protected]I've made this salad several times and it's always a hit. It's a great way to get my kids to eat their vegetables. I also love that it's a healthy and refreshing dish.
Devkumar Mandal
[email protected]This salad is a great way to use up leftover rice. I also love that it's a make-ahead dish, so I can have a healthy lunch or dinner ready to go when I'm short on time.
QUEEN GOLD TV
[email protected]I'm not a big fan of peas, but I really enjoyed this salad. The flavors were well-balanced and the salad was very refreshing. I would definitely make it again.
Brennan Hammock
[email protected]This is a great recipe for a light and healthy lunch or dinner. I especially love that it's made with fresh peas, which are so sweet and flavorful. The dressing is also very light and refreshing.
Mukamilkhan5055 Khan
[email protected]I made this salad for a party last weekend and it was a hit! Everyone loved the combination of flavors and textures. The salad was also very easy to make, which is always a bonus.
Yasirali1998 Buriro
[email protected]This pea and rice salad is a refreshing and flavorful dish, perfect for a summer picnic or potluck. The combination of peas, rice, and vegetables is a great way to get your daily dose of fruits and vegetables. I also love the addition of feta cheese,