PEA AND PANCETTA RAMEN "RISOTTO"
This recipe replaces risotto with instant ramen for a quick weeknight meal.
Provided by Kempstr
Categories Meat and Poultry Recipes Pork
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Cook pancetta or bacon in oil in a 12-inch nonstick skillet over medium heat, stirring occasionally, until just beginning to brown, about 5 minutes. Add onion and salt and cook, stirring, until onion is softened, about 4 minutes. Add noodles and cook, stirring, 1 minute. Add peas and broth to skillet and bring mixture to a boil. Cook, stirring, until noodles are just tender, about 3 minutes.
- Remove skillet from heat and stir in butter, Parmesan, and pepper. (If mixture is a bit soupy, let it stand for 1 to 2 minutes to allow noodles to continue to absorb liquid.) Serve with additional Parmesan, if desired.
Nutrition Facts : Calories 296.7 calories, Carbohydrate 15.4 g, Cholesterol 34.8 mg, Fat 20.4 g, Fiber 3.6 g, Protein 13.2 g, SaturatedFat 7.9 g, Sodium 745.6 mg, Sugar 5.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sandi Vurm
[email protected]This risotto was delicious! The pancetta and peas added a nice touch of flavor, and the risotto was cooked perfectly. I would definitely recommend this recipe.
Yawar Ali
[email protected]This was a great recipe! The risotto was creamy and delicious, and the pancetta and peas added a nice touch of flavor. I would definitely make this again.
Victoria Bah
[email protected]This risotto was delicious! The pancetta and peas added a nice touch of flavor, and the risotto was cooked perfectly. I would definitely recommend this recipe.
Ovedje Ejoke
[email protected]This was a great recipe! The risotto was cooked perfectly and the flavors were amazing. I especially loved the addition of peas.
Sk Bijoy
[email protected]I loved this recipe! The risotto was creamy and delicious, and the pancetta and peas added a nice touch of flavor. I would definitely make this again.
maryia mcnabb *
[email protected]This pea and pancetta ramen risotto was a delicious and unique dish. The flavors were well-balanced, and the pancetta and peas added a nice touch of saltiness and sweetness. I would definitely recommend this recipe to anyone looking for something new
Bwire Stephen
[email protected]This risotto was delicious! The pancetta and peas added a nice touch of flavor, and the risotto was cooked perfectly. I would definitely recommend this recipe.
Joe K
[email protected]I'm not a huge fan of risotto, but this recipe changed my mind. It was so creamy and flavorful, and the pancetta and peas added a nice touch of saltiness and sweetness. I will definitely be making this again.
NUR AHMED SANTO
[email protected]This was a great recipe! The risotto was cooked perfectly and the flavors were amazing. I especially loved the addition of pancetta and peas.
Mahfujur Rahman
[email protected]I loved this recipe! It was easy to follow and the results were amazing. The risotto was creamy and flavorful, and the pancetta and peas added a nice touch of saltiness and sweetness. I will definitely be making this again.
Onoriode Macaulay Experience
[email protected]Yum! This risotto was so good! The flavors were well-balanced, and the pancetta added a nice crunch. I would definitely make this again.
spencer bonney
[email protected]This is one of the best risotto dishes I've ever had! It was creamy and flavorful, and the pancetta and peas added a nice touch of saltiness and sweetness. I will definitely be making this again.
Md Suraf
[email protected]This pea and pancetta ramen risotto was a delightful culinary journey. The combination of flavors and textures was simply divine. The pancetta added a savory richness, while the peas brought a vibrant sweetness. The risotto was cooked to perfection,