PEA AND MINT DIP
This mint green dip can be whipped up within minutes. It's perfect with lightly salted potato chips.
Provided by Food Network
Categories appetizer
Time 5m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Blitz all the ingredients together in a food processor so there is still a little texture to the dip, about 15 seconds, or longer if you prefer a smoother dip. (Alternatively, place the ingredients in a bowl and mash with a potato masher.)
- Spoon the dip into a serving bowl. Serve with potato chips.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jack Kalala
[email protected]This dip is the perfect way to use up leftover peas. I usually make it after a big holiday dinner when I have a bunch of peas left over. It's also a great way to get your kids to eat their vegetables.
Sophen Ros
[email protected]I'm always looking for new and healthy snacks to serve my kids, and this pea and mint dip is perfect. It's packed with nutrients, and my kids love the taste. I usually serve it with baby carrots or celery sticks.
Bryce Lee
[email protected]I made this dip for a party last weekend and it was a huge success. Everyone loved the bright green color and the refreshing flavor. I served it with pita chips and crackers, and it was the perfect appetizer.
Marvin Daly
[email protected]This dip was a little too bland for my taste. I added some garlic and chili powder to give it a little more flavor. I also used fresh mint instead of dried, which I think made a big difference.
Shanariha Evans
[email protected]I'm not a big fan of peas, but I really enjoyed this dip. The mint and lemon juice really balance out the flavor of the peas. I also liked the addition of the feta cheese, which gave the dip a nice tang.
Hector Espino
[email protected]This dip is so easy to make, and it's always a hit with my family and friends. I love the creamy texture and the refreshing flavor. I usually serve it with pita chips or crackers, but it's also great on sandwiches or wraps.
Chris Nelly Francisco
[email protected]I love the vibrant green color of this dip. It's so cheerful and inviting. The flavor is also delicious, with a perfect balance of peas, mint, and lemon. I will definitely be making this dip again.
Zoya Sk
[email protected]I'm a big fan of dips and spreads, and this pea and mint dip is one of my favorites. It's so creamy and flavorful, and it's perfect for serving with crackers, chips, or vegetables.
Sawal Khan
[email protected]This dip is the perfect way to use up leftover peas. I usually make it after a big holiday dinner when I have a bunch of peas left over. It's also a great way to get your kids to eat their vegetables.
James Patton
[email protected]I'm always looking for new and easy appetizers to serve at parties, and this dip fits the bill perfectly. It's quick and easy to make, and it's always a hit with my guests. I love the bright green color and the refreshing flavor.
Ashish Rajbanshi
[email protected]This dip was a bit too bland for my taste. I added some garlic and chili powder to give it a little more flavor. I also used fresh mint instead of dried, which I think made a big difference.
Sultan Munir
[email protected]I'm not a big fan of peas, but I really enjoyed this dip. The mint and lemon juice really balance out the flavor of the peas. I'll definitely be making it again.
Mckenzie G
[email protected]I've been making this dip for years and it's always a crowd-pleaser. I love the combination of peas and mint, and the lemon juice gives it a nice tang. I usually serve it with pita chips or crackers, but it's also great on sandwiches or wraps.
Muzamil Jajja
[email protected]This pea and mint dip was a hit at my last party! Everyone loved the vibrant green color and the refreshing flavor. It's so easy to make, too. I'll definitely be making it again.