PBJ SANDWICH COOKIES
Cookies made with peanut butter seem to keep getting better, especially as we learn to appreciate salty desserts. The peanut-butter-and-jelly sandwich cookie recipe here was inspired by a nearly savory PBJ dessert at Momofuku Ssam Bar a couple of years ago.
Provided by Mark Bittman
Categories cookies and bars, dessert
Time 40m
Yield 15 to 20 cookies
Number Of Ingredients 10
Steps:
- Use an electric mixer to cream together the butter, sugar and peanut butter; add egg and beat until well blended.
- In a bowl, combine flour, salt and baking powder. Add dry ingredients to wet, adding a little milk as necessary to make dough just soft enough to handle. Stir in the vanilla. Shape dough into a log about 1 1/2 inches in diameter, wrap in plastic and refrigerate for at least 2 hours or up to 2 days (or wrap well and freeze).
- Heat oven to 400 degrees. Lightly grease 1 or 2 baking sheets. Cut slices about 1/8-inch thick from chilled or frozen log. Bake until edges are lightly brown and center set, 6 to 10 minutes. Cool for about 2 minutes on sheets before using a spatula to transfer cookies to a rack to finish cooling. Sandwich flat sides of two cookies together with a heaping teaspoonful of jam; repeat using all cookies.
Nutrition Facts : @context http, Calories 312, UnsaturatedFat 8 grams, Carbohydrate 37 grams, Fat 17 grams, Fiber 1 gram, Protein 5 grams, SaturatedFat 8 grams, Sodium 48 milligrams, Sugar 17 grams, TransFat 0 grams
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Aniceth Kessy
[email protected]These cookies were just okay. They weren't bad, but they weren't great either. I thought the peanut butter and jelly flavors were a little bland. I also didn't like the way the cookies spread out in the oven. They ended up being really thin and crisp
Qaiser Abbasi
[email protected]I wasn't a big fan of these cookies. I found them to be too sweet and the peanut butter flavor was overpowering. I also didn't like the texture of the cookies. They were a little too crumbly for my taste.
jescah bugutsa
[email protected]I was a little skeptical about these cookies at first. I'm not a huge fan of peanut butter and jelly. But I was pleasantly surprised! These cookies are actually really good. The peanut butter and jelly flavors are perfectly balanced. And the chocolat
M Ku0ram M khoram
[email protected]These cookies are surprisingly healthy! They're made with whole wheat flour and natural peanut butter. I also use a sugar-free jelly. That way, I can enjoy these cookies without feeling guilty.
Hamid Ahmed
[email protected]These cookies are perfect for parties! They're so colorful and festive. I love that I can make them ahead of time and freeze them. Then, I can just pop them in the oven when I'm ready to serve them. They're always a hit with my guests.
Aisha Saleem
[email protected]These cookies are a family favorite! My kids love the fun design and the delicious flavor. I love that they're also a good source of protein and fiber. I always feel good about giving my kids these cookies as a snack.
shah baz
[email protected]These cookies are so quick and easy to make! I love that I can whip up a batch in just a few minutes. They're also a great way to use up leftover peanut butter and jelly. I always have a jar of each in my fridge, so I can make these cookies anytime I
Qauoom Khan
[email protected]I'm not usually a fan of peanut butter and jelly, but these cookies changed my mind! The chocolate is the perfect addition to the classic PB&J flavor. I love the way it melts in my mouth. These cookies are definitely a new favorite of mine.
Ziya Ziya king
[email protected]I'm a big fan of jelly, so I was excited to try these cookies. They didn't disappoint! The jelly is perfectly tangy and sweet. I also love the way the peanut butter and chocolate complement the jelly. These cookies are a must-try for any jelly lover!
Asma jan
[email protected]I love peanut butter and jelly sandwiches, so I knew I had to try these cookies. I was not disappointed! They're the perfect combination of sweet and salty. I especially love the way the jelly melts in the middle of the cookie.
Ali Hosse
[email protected]These cookies are so fun and festive! I made them for a party and they were a huge hit. The kids loved the colorful sprinkles and the adults loved the delicious flavor. I'll definitely be making these again!
skillz sokie
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. The combination of peanut butter, jelly, and chocolate is irresistible! I highly recommend using a good quality jelly for the best flavor.
Gaspard succes
[email protected]These cookies were a huge hit with my family! They're so easy to make and taste just like a classic PB&J sandwich. I love that they're also freezer-friendly, so I can always have a batch on hand for a quick snack.