PB AND J PANCAKES

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PB and J Pancakes image

Leftover pancakes can be frozen and used to make these tasty on-the-go breakfast sandwiches.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Pancake Recipes

Yield Makes 4 sandwiches

Number Of Ingredients 4

1/2 recipe Old-Fashioned Pancakes
Crunchy peanut butter
Fruit jam
Aluminum foil

Steps:

  • Spread crunchy peanut butter on 4 pancakes. Spread jam on 4 other pancakes. Top peanut butter pancakes with jam pancakes to make a sandwich. Wrap each sandwich in foil for a breakfast on the go!

Grace Narteki
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These pancakes sound delicious!


JaJuan Steele
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I can't wait to try these pancakes!


MD Rayhan Hossin jadu
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These pancakes are a great addition to any breakfast or brunch menu.


Ruhan islam
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I'm definitely going to be making these pancakes again.


Seatile Mokgalapa
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These pancakes were a great way to use up some leftover peanut butter and jelly.


Shahjee 88
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I'm not sure how I feel about these pancakes. They're definitely unique, but I'm not sure if I like the peanut butter and jelly filling.


Janet Anakwa
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These pancakes were a fun and easy way to get my kids to eat breakfast.


M Sawl
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OMG! These pancakes are amazing! I love the combination of peanut butter and jelly.


Anil Shah
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I thought these pancakes were just okay. They weren't as fluffy as I was hoping for.


Avtar Akalgharia
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These pancakes were a little too sweet for my taste, but my kids loved them.


Layla Hlwempu
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I've made these pancakes several times now and they're always a crowd-pleaser. They're perfect for a quick and easy breakfast or brunch.


Matthew Lamotte
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These pancakes were so easy to make and they turned out so fluffy and delicious. My kids loved them!


Arshi Arobe
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I'm not usually a fan of peanut butter and jelly, but these pancakes were surprisingly delicious. The sweetness of the jelly balanced out the saltiness of the peanut butter perfectly.


Sara Kornder
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These pancakes were a hit with my family! The peanut butter and jelly filling was a fun and unique twist on a classic breakfast dish.