PAVLOVA IN A GLASS
It's a light dessert suitable for the summer. Post for the Zaar World Tour 2006. You can use all sorts of fruits such as bananas, strawberries, pineapple, cherries, etc.
Provided by katia
Categories Dessert
Time 1h55m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Mix with a electric mixer the egg whites for 3 minutes. Gradually add spoon by spoon the sugar, the vinegar and the salt. Keep on stirring until its firm.
- Put baking paper in a casserole dish or Pyrex.
- Preheat oven at 150°C or 300°F.
- Arrange the meringue in the Pyrex and place in the oven.
- Reduce temperature at 140°C or 280°F and cook for 90 minutes.
- When the pavlova is cold enough, break in pieces and put them in glasses mixed with the fruits, also in small pieces.
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MD Naimur Rohman
[email protected]I love this recipe!
Kumar Kumar
[email protected]This is a must-try recipe!
Josh Pilla
[email protected]I would highly recommend this recipe to anyone.
Faseer ahamed
[email protected]This is the best pavlova recipe I've ever tasted.
Mr Rafi
[email protected]I've made this recipe several times and it always impresses my guests.
OMG Bilal
[email protected]This was the perfect dessert for my party!
Robert Coronado
[email protected]I'm so glad I found this recipe!
Caden Davidson
[email protected]This was a great recipe! Thanks for sharing!
J. Langford
[email protected]I would definitely make this again.
Jeiriany Gonel
[email protected]I'm not a big fan of pavlova, but I thought this recipe was pretty good.
Okechukwu Ogbu
[email protected]I used a different type of fruit than the recipe called for and it turned out great!
VaTina Williams
[email protected]I didn't have any cornstarch on hand, so I substituted flour. It still turned out great!
Tul Gharti
[email protected]I found this recipe to be a bit too complicated.
Mubeen Aslam
[email protected]This was a bit too sweet for my taste, but I still enjoyed it.
BD Fanny Emon
[email protected]I made this for my husband's birthday and he loved it!
Andrea Preilis
[email protected]This is the best pavlova recipe I've ever tried!
Justin Rawlins
[email protected]I've made this recipe several times and it always turns out perfectly.
devid 23
[email protected]This was my first time making a pavlova and it turned out great! Thanks for the recipe!
Md Saied
[email protected]I made this for a party and it was a huge hit! Everyone loved it.
Falmata Musaa
[email protected]This was a great recipe! The pavlova turned out perfectly and was so delicious. I will definitely be making this again.