PAVAROTTI CHICKEN
This recipe should start as 'Raise unsexed baby chickens for 6 months. When roosters become too loud for their immediate environment, carefully cull. Behead, pluck and gut.' Our roosters are free range chooks who are used to flying, foraging and generally having a very nice life. They are MUCH bigger than your typical commercially raised chicken - almost twice the size of a large commercial chicken and they have a much more gamey taste. Unfortunately singing with full throated joy like Pavarotti is not appropriate in suburbia, and when even a dark garden shed cannot contain the sound, it is reluctantly time for silence.
Provided by Missy Wombat
Categories Chicken
Time 1h35m
Yield 1 whole chicken
Number Of Ingredients 8
Steps:
- Clean chicken.
- Preheat oven to 350 deg F/180 C.
- Mix oil, paprika, curry powder and mixed herbs together and carefully pour all over the chicken.
- Ensure that the chicken is thoroughly coated and rub the mix in if necessary.
- Add thyme and onion to interior of chicken.
- Roast in the oven until done.
- [Our chickens take about 1 1/2-3/4 hours but they are the size of a small turkey!]
- Serve.
Nutrition Facts : Calories 3019.3, Fat 248.4, SaturatedFat 54.9, Cholesterol 690, Sodium 655.1, Carbohydrate 18.6, Fiber 6.2, Sugar 5.6, Protein 173.9
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Jacob Gross
[email protected]This recipe is full of flavor. The chicken is cooked in a flavorful sauce made with tomatoes, garlic, and herbs. I served it with pasta and it was a delicious and hearty meal. Highly recommend!
Md shohaghassan
[email protected]This recipe is a great way to get a healthy and flavorful meal on the table. The chicken is cooked in a light sauce that is packed with vegetables. I usually serve it with quinoa or brown rice, and it's always a delicious and satisfying meal.
Dillon Wooding
[email protected]This recipe is very budget-friendly. The ingredients are all affordable and easy to find. I usually make a double batch and freeze half for later. It's a great way to have a delicious and affordable meal on hand.
Sarafadeen Fuhad
[email protected]This recipe is a great option for a quick and easy weeknight meal. It's ready in under 30 minutes and it's always a hit with my family. I usually serve it with pasta or rice, and it's always a delicious and satisfying meal.
Zawar Ahmed Khan
[email protected]I made this recipe vegetarian by using tofu instead of chicken. It was delicious! The tofu absorbed the flavors of the sauce perfectly, and the vegetables were cooked to perfection. I served it with rice and it was a hearty and satisfying meal.
Sharon Savage
[email protected]I made this recipe low carb by using cauliflower rice instead of pasta. It was just as delicious and satisfying. The chicken was tender and juicy, and the sauce was creamy and flavorful. Highly recommend!
Chance DeMoss
[email protected]I grilled the chicken instead of baking it, and it turned out amazing. The chicken was juicy and flavorful, and the sauce was perfect. I served it with grilled vegetables and it was a delicious summer meal.
Wasim Semba
[email protected]This recipe is authentic Italian comfort food at its best. The chicken is cooked in a flavorful sauce made with tomatoes, garlic, and herbs. I served it with polenta and it was a delicious and hearty meal. Bellissimo!
paul adler
[email protected]This recipe is a lifesaver for busy parents. It's quick and easy to make, and the kids love it. I usually serve it with pasta or rice, and it's always a hit. Highly recommend!
Saqlain Akram
[email protected]This recipe is a great way to get a healthy and flavorful meal on the table. The chicken is cooked in a light sauce that is packed with vegetables. I served it with quinoa and it was a delicious and satisfying meal.
Ahsan ayaz
[email protected]I'm usually not a fan of chicken breasts, but this recipe changed my mind. The chicken was moist and flavorful, and the sauce was creamy and delicious. I served it with rice and it was a perfect meal. Definitely a keeper!
Anastasia alrayes
[email protected]I'm a novice cook and this recipe was easy to follow. The chicken came out tender and juicy, and the sauce was rich and flavorful. I served it with roasted vegetables and it was a delicious meal. Highly recommend!
Avram Ionuta
[email protected]I made this dish last night and it turned out great! I used boneless, skinless chicken breasts and they were cooked perfectly. The sauce was delicious and I loved the combination of flavors. I will definitely be making this again.
Nuraqilah 0306
[email protected]This recipe was a hit with my family! The chicken was cooked to perfection and the sauce was flavorful and creamy. I served it over pasta and everyone loved it. Will definitely be making this again!