PAUL'S BREAD MACHINE PIZZA DOUGH
This is a very good tasting pizza dough that is very versitile to work with. The bread machine does all of the work for you. This recipe is designed for a larger bread machine.
Provided by Paul Werbicki
Categories Breads
Time 2h45m
Yield 8-12 slices, 8 serving(s)
Number Of Ingredients 10
Steps:
- Place items in the bread machine in the order they are listed and select the"dough" cycle.
- When the cycle is complete, dust the counter with white flour and corn meal.
- Roll dough around gently to throughly cover.
- Roll out dough to the desired size, place on non-stick or lightly greased pan and prick several times with a fork (16" perforated pizza pan sprayed with non-stick cooking spray works best).
- Blind bake at 400°F for 10-15 minutes.
- Add desired toppings (spaghetti sauce, cheese, pepperoni, etc) and bake for an additional 10-15 minutes.
- Let rest for at least 10 minutes for best results.
Nutrition Facts : Calories 224.2, Fat 7.7, SaturatedFat 1.9, Cholesterol 5.5, Sodium 970.7, Carbohydrate 32.5, Fiber 3.4, Sugar 3.3, Protein 7.8
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ERIK Black (ERIK Black)
[email protected]I'm not sure what went wrong, but my pizza turned out really dry.
Nyah Newton
[email protected]The dough was a bit sticky, but I was able to work with it. The pizza was delicious!
Khushi Khushi
[email protected]I had some trouble getting the dough to rise properly, but the pizza still turned out okay.
Jay narayan Mahato
[email protected]The crust was a little too thick for my taste, but overall the pizza was still good.
papa ki doll
[email protected]I'm so glad I found this recipe. It's a keeper!
John Brooks
[email protected]The pizza was a hit with my family. Even my picky eater loved it!
Anayat Heejran
[email protected]This pizza dough recipe is a game-changer. I can now enjoy delicious homemade pizza without all the hassle.
Ismail Hossan hili
[email protected]I was impressed with how well this dough turned out. It was easy to handle and the pizza baked up beautifully.
Cindy Miller
[email protected]This is my go-to pizza dough recipe. It's always reliable and produces a delicious pizza.
TheOreoMan
[email protected]Easy and yummy! My kids loved the pizza I made with this dough.
Dan Moseki
[email protected]★★★★★
Nana Gyamfi
[email protected]Great recipe! I added some garlic and herbs to the dough for extra flavor. Came out perfect.
Tasnima Khan
[email protected]Delicious! The dough was easy to work with and the pizza cooked evenly. Will definitely be making this again.
Sseruuma Daniel
[email protected]I've tried many bread machine pizza dough recipes, but this one is by far the best. It's so easy to make and the results are always perfect.
Wosen Woldye
[email protected]The pizza turned out amazing! The crust was crispy on the outside and fluffy on the inside. Definitely a keeper recipe.
maria wowk
[email protected]This pizza dough recipe is a lifesaver! I'm not a baker, but I was able to make delicious pizza at home thanks to my bread machine and this recipe. Highly recommend!