PAULISTA CHURRASCO
Make and share this Paulista Churrasco recipe from Food.com.
Provided by PalatablePastime
Categories Steak
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Marinate the beef overnight in the juice of 1 lemon, salt and garlic.
- The next day, barbecue the meat, until done to your preference, turning frequently.
- Serve with a sauce made with the remaining lemon, the hot pepper, onion and cilantro.
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Fatehkhan Baloch
[email protected]I made this churrasco recipe for a party and it was a huge success! The meat was cooked perfectly and the chimichurri sauce was amazing. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish.
J U Romo
[email protected]I've never made churrasco before, but this recipe made it so easy. The meat came out perfectly cooked and the chimichurri sauce was delicious. I'll definitely be making this dish again.
Rana Raj kumar
[email protected]I'm giving this churrasco recipe 5 stars! It was so easy to make and the results were amazing. The meat was tender and flavorful, and the chimichurri sauce was the perfect finishing touch.
mia sahrin
[email protected]This recipe was so easy to follow and the churrasco came out delicious! The chimichurri sauce was also a hit. I'll definitely be making this dish again.
Kareem Khoso
[email protected]This churrasco recipe is a keeper! The meat was perfectly cooked and the chimichurri sauce was amazing. I will definitely be making this dish again.
Carroll Collins
[email protected]I'm not a big fan of grilled meat, but this churrasco recipe changed my mind. The meat was so tender and juicy, and the chimichurri sauce was the perfect complement. I'll definitely be making this dish again soon!
Chris Perez
[email protected]This recipe is a great way to enjoy a traditional Brazilian dish at home. The churrasco is easy to make and the chimichurri sauce is delicious. I would definitely recommend this recipe to anyone looking for a new and exciting dish to try.
Mugerwa Hukasha
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The churrasco is always perfectly cooked and the chimichurri sauce is the perfect finishing touch.
Lxjamunrul
[email protected]This churrasco recipe is amazing! The meat is so tender and flavorful. I love the smoky flavor that the charcoal grilling gives it. The chimichurri sauce is also delicious and really complements the meat.
Gul Jan
[email protected]I made this dish for a party and it was a hit! Everyone loved the churrasco and the chimichurri sauce. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make Brazilian dish.
Muhammad Abbas Rehman
[email protected]This recipe is a real winner! The churrasco came out perfectly cooked, with a lovely smoky flavor. The chimichurri sauce was the perfect accompaniment, adding a bright and tangy note. I'll definitely be making this dish again soon!