These look so rich and fudgy! Drizzle with caramel sauce. Can't wait to try them, but I will leave out the peanuts or use pecans. Found in Paula's magazine from Nov/Dec 2005.
Provided by IAcupcake
Categories Dessert
Time 1h5m
Yield 24 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Line 9x13 pan with foil and grease.
- Melt caramels with milk over low heat, stirring occasionally. Set aside.
- Melt chocolate and butter over low heat, stirring occasionally. Let cool.
- Beat sugars and eggs on medium-high speed until fluffy. Gradually beat in flour and vanilla. Stir in chocolate.
- Pour half the batter into pan, top with melted caramels, sprinkle with chopped nuts, and pour the rest of the batter over top the nuts.
- Bake at 350 degrees for 35-40 minutes, cool and drizzle with caramel sauce if you want to.
Nutrition Facts : Calories 404.7, Fat 20.2, SaturatedFat 9.6, Cholesterol 67.3, Sodium 202.3, Carbohydrate 54.5, Fiber 2.6, Sugar 39.5, Protein 7.1
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Aidan Paultin
[email protected]These brownies were a little too sweet for my taste, but overall they were still good.
Vinod Seecharan
[email protected]This is my go-to brownie recipe. It's always a winner.
Santosh Kunwar
[email protected]These brownies are always a hit with my family and friends.
David Scruggs
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Amriii Khan
[email protected]These brownies are so rich and decadent. They are perfect for a special occasion.
Anthony Clement
[email protected]These were the easiest brownies I've ever made. They turned out perfectly and were so delicious.
Muhammad Adil Ashraf
[email protected]These brownies are amazing! The caramel and peanut butter are the perfect complement to the chocolate. I highly recommend this recipe.
Bakhtiar Afridi
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They were so rich and decadent.
Muhammad anjum Muhammad anjum
[email protected]These brownies are delicious! The caramel and peanut butter add a nice twist to the classic chocolate brownie.
Marvin Daly
[email protected]I've made these brownies several times now and they are always a crowd-pleaser. They are easy to make and always turn out perfectly.
Christine Scanlon
[email protected]Yum! These brownies are so good! The combination of chocolate, caramel, and peanuts is perfect. I love how gooey and fudgy they are.
Hellen Tungdim
[email protected]These brownies were a hit at my party! They were so rich and chocolatey, with the perfect amount of caramel and peanut butter. I will definitely be making these again.