PAULA DEEN'S GINGER COOKIES
Make and share this Paula Deen's Ginger Cookies recipe from Food.com.
Provided by Juenessa
Categories Dessert
Time 35m
Yield 3 dozen
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F.
- Line cookie sheets with parchment paper or nonstick baking mats.
- Using an electric mixer at low speed, cream the shortening and sugar until thoroughly combined.
- Add the egg and molasses and beat until completely incorporated.
- Sift together the flour, baking soda, cinnamon, ginger, cloves and salt and add to the mixture.
- Stir until combined.
- Roll the dough into balls about 1-inch in diameter.
- Roll the balls in sugar.
- Place 1/2-inch apart on the prepared cookie sheets.
- Flatten the balls slightly with your fingertips.
- Bake for 8-12 minutes.
- Cool on wire racks.
Nutrition Facts : Calories 1125.6, Fat 53.9, SaturatedFat 15.5, Cholesterol 70.5, Sodium 1263.3, Carbohydrate 152.6, Fiber 2.9, Sugar 82.6, Protein 10.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #rolled-cookies #desserts #cookies-and-brownies #dietary
You'll also love
Nelly Ckoros
[email protected]These cookies are delicious! I'll definitely be making them again.
Ahtsham Tanoli
[email protected]I love these cookies! They're so soft and chewy.
mohib dawar
[email protected]These cookies are the best! I've made them several times and they're always a hit.
Sheikh Shila
[email protected]I made these cookies for a cookie exchange and they were a big hit! Everyone loved them.
Madelyn McCaughey
[email protected]These cookies are the perfect gift for friends and family. They're delicious and they look beautiful.
Emma Nunley
[email protected]I've never made ginger cookies before, but this recipe was easy to follow. The cookies turned out great!
Oyenuga Adeyina
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Amber Sanchez
[email protected]I'm not a fan of ginger, but I made these cookies for my husband and he loved them. He said they were the best ginger cookies he's ever had.
Asif Aziz
[email protected]I'm allergic to nuts, so I was happy to find this recipe that doesn't contain any nuts.
Family 2018
[email protected]These cookies are a great way to use up leftover ginger. I always have some on hand and these cookies are a great way to use it up.
Sumitra Chaudhary
[email protected]I made these cookies for my kids and they loved them. They're the perfect after-school snack.
Savva Pelesok
[email protected]These cookies are so cute! I love the little ginger men shapes.
Muazu Aminu
[email protected]I love the way these cookies smell when they're baking. They fill the whole house with a warm and inviting aroma.
Ryan Gonzalez
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Bright Shereni
[email protected]I'm not usually a fan of ginger cookies, but these ones are really good. They're not too spicy and they have a great flavor.
Dakota Suitor
[email protected]These cookies are amazing! I love the chewy texture and the perfect balance of spices.
bd bangldash
[email protected]I've made these cookies several times now and they always turn out perfect. They're my go-to recipe for ginger cookies.
Oluwasegun Abiodun
[email protected]These cookies are so easy to make and they taste delicious. I love the ginger flavor.
Shahbaz Diary
[email protected]I made these cookies for my holiday party and they were a huge hit! Everyone loved them.
Runa Begum
[email protected]These ginger cookies are the best I've ever had! They're soft and chewy, with the perfect amount of spice. I'll definitely be making them again and again.