This is a great summertime dessert. No cooking! This came from Paula Deen's magazine. It is very quick and easy to make and makes a splendid looking dessert. Sure to be a winner at your next cookout.
Provided by mary winecoff
Categories Dessert
Time 15m
Yield 12-15 serving(s)
Number Of Ingredients 6
Steps:
- In a medium bowl, combine cream cheese and sweetened condensed milk.
- Beat with an electric mixer until smooth.
- Stir in 1/2 of whipped topping and almond extract; set aside.
- Tear angel food cake into 1 inch pieces.
- Place 1/3 of cake pieces in bottom of a trifle bowl.
- Spoon 1/3 of cream cheese filling over cake, and top with 1/3 of pie filling.
- Repeat layers twice more.
- Spread remaining whipped topping over top of trifle, sealing to edges.
- Garnish with additional pie filling and sliced almonds if desired.
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April Summerlin
s-a@gmail.comThis trifle is a real crowd-pleaser. It's always a hit at parties and potlucks.
Nepali Yt
n-yt@aol.comThis is the perfect dessert for a summer party. It's light and refreshing, and the cherries add a pop of sweetness.
Levi Matic
ml45@hotmail.comI'm not a big fan of cherries, but I really enjoyed this trifle. The cheesecake filling was so creamy and the graham cracker crust was the perfect addition.
Malia Tonga
tmalia@aol.comThis trifle is really good, but it's a bit too rich for my taste. I think I'll try making it with a lighter cheesecake filling next time.
Ahmaad khan
ahmaadkhan@gmail.comI'm not sure what I did wrong, but my trifle turned out really bland. It was missing any flavor.
ROSEMARY SUKAH
s-rosemary48@yahoo.comThis recipe is a bit confusing and difficult to follow. I ended up having to make several changes in order to get it to work.
Shoel baga
s-baga@hotmail.frI followed the recipe exactly, but my trifle didn't turn out right. The cheesecake filling didn't set properly and the cherries were too mushy.
Nancy Ishola
n54@aol.comThis trifle is way too sweet for my taste. I couldn't even finish one serving.
Mizan Miah
mizan77@yahoo.comI was a little disappointed with this trifle. The cheesecake filling was a bit too dense and the cherries were a bit too tart.
Spha Mkwanazi
mkwanazi-s@hotmail.comI'm not really a fan of trifles, but this one is pretty good. The cheesecake filling is really good, and the cherries add a nice tartness.
Ismael reko VD
i-vd@yahoo.comThis trifle is a real crowd-pleaser. It's always a hit at parties and potlucks.
DEAD SHOT
d@aol.comI love this trifle! It's the perfect summer dessert. It's light and refreshing, and the cherries add a pop of sweetness.
Alamgir Official
a@gmail.comThis is the best trifle I've ever had! The cheesecake filling is so creamy and the cherries are so sweet and juicy.
Bruce Nichols
nicholsb@gmail.comThis trifle is so easy to make and it always turns out perfect. It's my go-to dessert for parties and potlucks.
Tasnime Me
m_t29@hotmail.co.ukI'm not a big fan of trifles, but this one is really good. The cherries and cheesecake filling are the perfect combination.
Mudasir Hussain
hussain-mudasir56@hotmail.frThis trifle is a bit time-consuming to make, but it's definitely worth the effort. It's the perfect dessert for a special occasion.
jasmine Massey
m@yahoo.comI love how versatile this trifle is. You can use any type of fruit or berries you like, and you can even change up the cheesecake filling.
sereana qio
sereana.qio57@gmail.comThis trifle is the perfect dessert for any occasion. It's easy to make, looks impressive, and tastes amazing.
SABBIR RAHMAN SALMAN
salman.s@gmail.comI made this trifle for a potluck and it was a total showstopper! It was so easy to make and everyone raved about how delicious it was.
Wendill Owen
owendill54@hotmail.comThis trifle was a huge hit at my party! Everyone loved the combination of sweet cherries, creamy cheesecake, and crunchy graham crackers.