From The Lady and Sons Savannah Country Cookbook. I've made these several times and everyone goes nuts for them. Not for dieting purposes. ;-)
Provided by KissKiss
Categories Breads
Time 25m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees.
- In a large bowl, mix the flour, baking powder, and sugar using a fork.
- Cut in the shortening using a fork until the mixture looks like cornmeal.
- Add the cheese and then stir in the buttermilk all at once until the dough just comes together. Do not overmix.
- Use an ice cream scoop to drop the biscuits on a greased baking sheet.
- Bake for 12 to 15 minutes, or until biscuits are lightly browned.
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Vuyani Mkheshane
[email protected]These biscuits are so unhealthy. I'm trying to watch my weight, so I can't eat them.
Mama Siraji
[email protected]I'm allergic to cheese, so I can't eat these biscuits.
Umme Maya
[email protected]These biscuits are way too cheesy for my taste.
Guy Spiker
[email protected]I followed the recipe exactly, but my biscuits turned out dry and crumbly.
Jan Sher
[email protected]I'm not sure what all the fuss is about. These cheese biscuits were just okay.
ISFAKE GAMING
[email protected]Paula Deen's Cheese Biscuits are a must-try for any cheese lover.
Abonga Dabane
[email protected]These biscuits are so good, I could eat them every day.
Stormie Zanfordino
[email protected]I've never been a big fan of cheese biscuits, but Paula Deen's recipe changed my mind. These biscuits are light and fluffy, with just the right amount of cheese.
Aajay Santosh
[email protected]These cheese biscuits are the perfect comfort food for a cold winter day.
Relaxing Music Sound BD
[email protected]I love that these biscuits are so versatile. I can serve them as a side dish, an appetizer, or even a snack.
Israr hussain Shah
[email protected]Paula Deen's Cheese Biscuits are a staple at our family gatherings. They're always a crowd-pleaser.
fatima zahrae elhiyyani
[email protected]These biscuits are so easy to make, even a beginner can do it. I love that I can whip up a batch in no time.
Nur mohammad Azad
[email protected]I've tried many cheese biscuit recipes over the years, but Paula Deen's is by far the best. It's the perfect combination of crispy and fluffy, with just the right amount of cheese.
Dan Mingo
[email protected]These cheese biscuits are the epitome of comfort food. They're warm, soft, and cheesy, with a perfect balance of flavor.
Nusaiba Hossain
[email protected]Paula Deen's Cheese Biscuits were a hit at my last potluck! They were super easy to make and turned out perfectly golden and cheesy. I received so many compliments on them.