PAULA DEEN APPLE STUFFED PORK LOIN Y'ALL

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Paula Deen Apple Stuffed Pork Loin Y'all image

Make and share this Paula Deen Apple Stuffed Pork Loin Y'all recipe from Food.com.

Provided by Mortadella1985

Categories     Pork

Time 2h

Yield 6 serving(s)

Number Of Ingredients 10

3 tablespoons olive oil
1 large onion, chopped
2 granny smith apples, peeled, cored and chopped
8 fresh sage leaves
2 cups thick-cut white bread cubes, crusts removed
1 egg, beaten
2 tablespoons butter
salt and pepper
1/2-1 cup chicken broth, plus more if needed
1 (3 lb) pork loin roast, butterflied

Steps:

  • Preheat oven to 375°F
  • In a large skillet, heat the olive oil over medium-high heat. Add the onion, apples and sage. Saute until softened.
  • Remove from the heat and gently stir in the bread, egg, butter and salt and pepper. Add the chicken broth gradually until everything is moistened.
  • Let the stuffing mixture cool completely before putting it in the pork loin.
  • Spoon the stuffing down the pork, horizontally, in a line. Roll the pork over the stuffing, jelly roll style, ending with the seam down and fat side up.
  • Lightly score the fat, in a diamond pattern, with a sharp knife. Tightly tie the pork roast up with butcher's twine, season it with more salt and pepper, and transfer to a roasting pan.
  • Roast the pork in a preheated oven for about 90 minutes or until an instant-read thermometer registers 160°F Remove from the oven and let rest for 15 minutes before slicing. Garnish with apples and fresh herbs.

Nutrition Facts : Calories 624.8, Fat 33.5, SaturatedFat 11.7, Cholesterol 225.1, Sodium 241.2, Carbohydrate 10.8, Fiber 1.9, Sugar 7.5, Protein 66.9

Motsatsi Maake
mm@gmail.com

I'm not sure about the apples, but I'm willing to give it a try.


Houda Mahouachi
m_houda@gmail.com

This looks like a great recipe for fall.


SUMBAL QASIM
qasim_s@gmail.com

Can't wait to try this!


Shawon Biswas
s-b67@hotmail.fr

I'm going to make this for my next dinner party.


Sir Teddy
teddy_s@yahoo.com

This is a great recipe for a special occasion.


Lousanda Michael
michaellousanda2@hotmail.co.uk

Not a fan of pork, but this looks good.


Saif sohag
s-s81@hotmail.com

Looks tasty!


Mhar Adnan Jhatial
m-j@hotmail.com

Will definitely try this!


Amari _47
amari_@yahoo.com

Delicious!


Taslim Manna Shahin
tshahin3@yahoo.com

Amazing!


Safi shahen
safi.shahen@hotmail.com

This recipe was a bit too complicated for me. I ended up burning the pork. I think I will stick to simpler recipes in the future.


Talha lalahira
talha57@hotmail.fr

The pork was a little dry for my taste, but the apples were delicious. I think I will try a different recipe next time.


rodriguepatt badesire
rodriguepatt.b@gmail.com

This was my first time making pork loin and I was really happy with the results. The recipe was easy to follow and the pork turned out perfectly. I will definitely be making this again.


Sardar Ameer
a.sardar2@hotmail.com

I made this for a dinner party and it was a hit! Everyone loved the sweet and savory flavors of the pork and apples. I would highly recommend this recipe.


Edwin Namara
n-edwin@gmail.com

This pork loin was absolutely delicious! The apples and spices gave it a wonderful flavor, and the meat was so tender and juicy. I will definitely be making this again.