PAUL BUNYAN BURGERS

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My husband was a volunteer fireman for several years. We got this recipe from a fellow firefighter.

Provided by Kim M.

Categories     Lunch/Snacks

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 tablespoon chili powder
1/4 cup onion, chopped
6 ounces tomato paste
1 1/4 cups water
1/4 cup parmesan cheese, grated
1/2 teaspoon italian seasoning
1 loaf French bread
8 ounces mozzarella cheese, sliced

Steps:

  • Brown ground beef in skillet; pour off drippings. Add next 6 ingredients, mix well. Bring to a boil, stirring constantly. Reduce heat and simmer 10 minutes.
  • Cut french bread lengthwise. Place half of mozzarella cheese on bottom; fill with beef mixture. Cover with remaining cheese slices and top slice of bread.
  • Wrap in foil and bake at 400 degrees for 8 to 10 minutes; cut into sandwiches.

Nutrition Facts : Calories 531.2, Fat 23.6, SaturatedFat 10.7, Cholesterol 84.9, Sodium 1050.5, Carbohydrate 47, Fiber 4.1, Sugar 4.5, Protein 32.1

Jahidul Islam Jahid Khan
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I found this burger to be a bit bland.


Abdulsattar Shaikh
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This burger was a bit too greasy for my taste.


Kamle Shepherd
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I was surprised at how well the different flavors in this burger came together.


Tammy Shoemaker
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This burger is a must-try for any burger lover.


MDrobi Mdrobi
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I've never had a burger like this before. It was so unique and delicious.


Sangeeta Pariyar
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These burgers were easy to make and turned out great.


Tassy's world
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I'm not a huge fan of burgers, but this one was really good. The combination of flavors was perfect.


Salahuldeen Tunio
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This burger was juicy and flavorful. The bacon and cheese added a nice touch.


Layla Hlwempu
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The Paul Bunyan Burger is a delicious and hearty burger that is perfect for a summer cookout.


Haris Sumalani
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I've made these burgers several times now and they're always a crowd-pleaser.


Power of Positivity
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These burgers were a hit at my last cookout! Everyone loved the unique flavor combination of the beef, bacon, and cheese.


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