PAT'S AIOLI SAUCE
Make and share this Pat's Aioli Sauce recipe from Food.com.
Provided by L DJ3309
Categories Sauces
Time 2m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Combine all in container with lid; mix well, refrigerate several hours to mingle flavors.
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Shimmer Sunset
[email protected]I followed the recipe exactly, but my sauce turned out too thin. Not sure what went wrong.
Muhammad Khizar
[email protected]This sauce is a bit too garlicky for my taste, but I can see how others might enjoy it.
shawn sellen
[email protected]I'm not a big fan of aioli sauce, but this recipe changed my mind. It's so good!
ejaz ahmad
[email protected]This aioli sauce is the perfect addition to any seafood dish. It's also great on chicken and vegetables.
Kayla Simmons
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it!
Kali Torres
[email protected]This sauce is a must-try for any aioli lover. It's creamy, flavorful, and goes with everything.
CoConut HeAd
[email protected]I wasn't sure what to expect from this sauce, but I was pleasantly surprised. It's light and airy, with a nice garlicky flavor. I'll definitely be making it again.
Maqsood Alam
[email protected]This aioli sauce is so versatile. I've used it as a salad dressing, a dip for vegetables, and even as a spread for sandwiches. It's always a hit!
Yaquoob Ali
[email protected]I love how easy this sauce is to make. I always have the ingredients on hand, so it's a great last-minute addition to any meal.
EmpiricalPenguin
[email protected]This sauce is amazing! I used it as a dip for my fries and it was delicious. It's also great on sandwiches and burgers.
Precious Kayombo
[email protected]I've tried many aioli sauce recipes before, but this one is by far the best. It's the perfect balance of garlic, lemon, and mayonnaise.
bose yeancah
[email protected]This aioli sauce is a game-changer! It's so easy to make and adds a delicious, creamy flavor to everything I put it on. I especially love it with roasted vegetables and grilled fish.