An extremely easy recipe. Simply dump all the ingredients in and bake. Don't fret, it still tastes good.
Provided by Renee14
Categories Cherries
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a 9x12" greased pan, layer the ingredients in the order listed.
- Bake at 325F for 45 minutes.
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Bold Scale
[email protected]I made this cake for my 4th of July party and it was a huge hit! Everyone loved it.
Malitha Nethmina
[email protected]This cake was a little dry for my taste, but the flavor was good.
Javaid Aslam
[email protected]This recipe is amazing! It's so easy to make and the cake is always moist and delicious.
George Mwaura
[email protected]I'm not sure what went wrong, but my cake didn't turn out at all. It was more like a cobbler than a cake.
Shahin Mohammad
[email protected]This cake is so delicious and festive! It's perfect for any patriotic holiday.
Angelo Sanchez
[email protected]I've never made a dump cake before, but this recipe was so easy to follow. The cake turned out perfectly and it was a big hit with my family.
Khokon Feni
[email protected]This cake was a disaster! It was dry and crumbly, and the fruit filling was too runny.
Dilhani Ayesha
[email protected]I'm not a huge fan of dump cakes, but this one was actually really good. The cake was moist and flavorful, and the fruit filling was sweet and tart.
Sandip Bhandari
[email protected]This recipe is a keeper! It's so easy to make and it always turns out perfectly.
Raju yeasin
[email protected]I used fresh blueberries instead of frozen and it turned out great! The cake was so moist and the blueberries were perfectly sweet.
Chidera Okolo
[email protected]This cake was a little too sweet for my taste, but my kids loved it.
Zoe Melton
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so moist and flavorful, and the patriotic colors are perfect for any summer celebration.
Anish Lama
[email protected]This dump cake was a hit at our 4th of July party! It was so easy to make and everyone loved it.