PATRIOTIC CUPCAKES
These festive cupcakes are sure to be the star of your Fourth of July menu. I divided the batter from regular cupcakes into portions and used food coloring to make red, white and blue treats. Our kids loved helping prepare them. -Jodi Rugg, Aurora, Illinois
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 1-1/2 dozen.
Number Of Ingredients 5
Steps:
- Prepare cake mix batter according to package directions for cupcakes., In a small bowl, combine 1-1/3 cups batter and blue food coloring. In another bowl, combine 1-1/3 cups batter and red food coloring. Leave remaining batter plain., Fill paper-lined muffin cups with 2 tablespoons red batter, 2 tablespoons plain batter and 2 tablespoons blue batter. Bake at 350° for 20-24 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Frost with vanilla frosting; decorate with sprinkles.
Nutrition Facts : Calories 261 calories, Fat 11g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 259mg sodium, Carbohydrate 40g carbohydrate (27g sugars, Fiber 0 fiber), Protein 2g protein.
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Bidan Roy
[email protected]These cupcakes are so cute and festive. They're perfect for any patriotic holiday.
ELNUM1
[email protected]I'm not a big fan of frosting, but the frosting on these cupcakes was amazing. It was light and fluffy, and it didn't overpower the cupcake.
zana malice
[email protected]These cupcakes were a huge hit at my party. Everyone loved them!
Yasir Baloch
[email protected]These cupcakes were a little too bland for my taste. I think I'll add some extra vanilla extract next time.
Valon Aliu
[email protected]I've never made cupcakes before, but these were so easy to follow. They turned out great!
Sahadat Asami
[email protected]These cupcakes are perfect for any patriotic holiday. They're festive and delicious.
Hamad Mughal
[email protected]I'm not a baker, but these cupcakes were so easy to make. They turned out beautifully and tasted delicious.
Ajao Oluwanishola
[email protected]These cupcakes are so easy to make and they look so impressive. I'm definitely making them again.
Tristan_ Lessus
[email protected]I made these cupcakes for a bake sale and they sold out in minutes. Everyone loved them!
Md Istiaksani
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them.
Mohammad Amal
[email protected]I've made these cupcakes several times and they always turn out great. They're a favorite at my parties.
Qasar Khan
[email protected]These cupcakes were a disappointment. They were dry and the frosting was too sweet.
Maruf Joy
[email protected]I'm not a big fan of cupcakes, but these were really good. The frosting was especially delicious.
Abik Shrestha
[email protected]These cupcakes are so cute and easy to make. I made them with my kids and we had a blast.
Halimah Namuwanga
[email protected]I followed the recipe exactly and the cupcakes turned out perfectly. They were moist and fluffy, and the frosting was to die for.
Jazzy Bhatti
[email protected]The cupcakes were a little dry, but the frosting made up for it.
Md Asif khan private Gmail
[email protected]I loved the red, white, and blue frosting. It was so creamy and delicious.
Vape Jono
[email protected]These patriotic cupcakes were a hit at my 4th of July party! They were so easy to make and they looked so festive.