The peanuttiest peanut butter pie you have ever tasted!
Provided by Patricia Weiss
Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Beat egg whites until white peaks form.
- In a second bowl, beat together egg yolks and sugar. Mix in peanut butter, vanilla, honey, and milk. Fold in the egg whites.
- Evenly distribute the peanut butter chips on the bottom of the graham cracker crust. Pour filling into the crust, and sprinkle the chopped peanuts on the top.
- Bake at 350 degree F (175 degrees C) for 30 to 35 minutes.
Nutrition Facts : Calories 724.7 calories, Carbohydrate 66.8 g, Cholesterol 47.7 mg, Fat 42.8 g, Fiber 3.9 g, Protein 22.2 g, SaturatedFat 15.3 g, Sodium 418.4 mg, Sugar 50.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cecilia Ndururi
[email protected]This pie is a family favorite! We make it every year for Thanksgiving. The peanut butter filling is so smooth and delicious, and the chocolate crust is the perfect finishing touch.
Achaye Richard
[email protected]This pie is a classic! The peanut butter filling is rich and creamy, and the chocolate crust is the perfect complement. I always make this pie for special occasions.
Maria Fermin
[email protected]Not a fan of this pie. The peanut butter filling was too sweet and the chocolate crust was too bland. I wouldn't recommend this recipe.
Earning Scientist
[email protected]This pie is delicious! The peanut butter filling is creamy and smooth, and the chocolate crust is the perfect complement. I would definitely recommend this recipe.
anjala Niroshani
[email protected]I was disappointed with this pie. The peanut butter filling was too runny and the chocolate crust was too hard. I wouldn't recommend this recipe.
Mirabel James
[email protected]This pie is amazing! The peanut butter filling is so creamy and flavorful, and the chocolate crust is the perfect finishing touch. I would definitely recommend this recipe to anyone who loves peanut butter pie.
Dastavez Matbuat
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love that it's a no-bake pie, so I can make it ahead of time. The peanut butter filling is creamy and delicious, and the chocolate crust is the perfect complement.
Angelique Woodall
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The peanut butter filling is so rich and creamy, and the chocolate crust is the perfect touch. I'll definitely be making this pie again.
Xavier Kirk
[email protected]This pie was a little too sweet for my taste. I would recommend using less sugar in both the crust and the filling. Otherwise, it was a good pie.
Ampiire Rodgers
[email protected]I've made this pie several times now and it's always a hit. The peanut butter filling is creamy and delicious, and the chocolate crust is the perfect complement. I love that it's a no-bake pie, so it's easy to make ahead of time.
Lemma Gemachu
[email protected]This pie is a winner! My husband and kids loved it. The peanut butter filling is so smooth and flavorful, and the chocolate crust is the perfect amount of sweetness. Even my picky eater son went back for seconds!
Friend gamer
[email protected]Just made this for a party and everyone raved about it! The peanut butter filling was so creamy and rich, and the chocolate crust was the perfect complement. I'll definitely be making this again.