PASTRAMI DELI WRAPS

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Pastrami Deli Wraps image

"I sometimes add horseradish when I make this wonderful wrap for my husband." Nila Grahl, Gurnee, Illinois

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 9

1/4 cup reduced-fat spreadable cream cheese
1/4 cup coarsely chopped roasted sweet red pepper
4 spinach tortillas (8 inches), warmed
4 lettuce leaves
4 slices deli pastrami
4 slices reduced-fat provolone cheese
1/4 cup thinly sliced red onion
1 small sweet red pepper, julienned
1/2 cup chopped cucumber

Steps:

  • Place cream cheese and roasted pepper in a small food processor. Cover and process until blended. Spread over tortillas. Layer with remaining ingredients; roll up. Secure with toothpicks.

Nutrition Facts : Calories 271 calories, Fat 10g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 697mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 1g fiber), Protein 15g protein. Diabetic Exchanges

Tumushabe Joseph
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I would give this recipe a 3 out of 5 stars.


Stathis Lakkas
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I've tried this recipe several times and it never disappoints. It's the perfect meal for a quick and easy lunch or dinner.


Katie Dunham
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Delicious!


Rose Alexander
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This recipe was a bit disappointing. The pastrami was dry and the horseradish sauce was too spicy.


Anyway Musenguri
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Not bad, but I think I would have liked it better with a different type of bread.


Dada. Dada
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I love this recipe! It's so versatile and can be made with different types of bread and fillings. I've even made it with leftover Thanksgiving turkey and it was delicious.


Erika Holmes
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Meh.


Mwendwa Kakundi
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This recipe is a keeper! I've made it several times now and it's always a hit. The flavors are perfect and the wraps are so easy to make.


Cailey Le cordier
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Easy to make and so tasty! I used a store-bought pastrami and it turned out great.


Oriun Green
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Absolutely delicious! The pastrami was tender and flavorful, and the horseradish sauce added a nice kick. I will definitely be making this again.


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