PASTIA RECIPE - (4.5/5)
Provided by MomMomJo1
Number Of Ingredients 7
Steps:
- Boil noodles and rinse in cool water. Let Cool. Put 1/2 Stick of Butter in noodles and mix 3/4 Cup milk Mix additional 2 cups milk with eggs, cinnamon, sugar and vanilla. Spread noodles in well greased baking pan. Pour liquid mixture over noodles and bake 1 to 1 1/2 hours at 350 degrees fahrenheit. Refrigerate until set.
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Shan ali mangi
[email protected]This dish was a bit too bland for my taste, but it was still good.
NONSTOP SHOP & SMCL TELICOM
[email protected]I've made this recipe several times, and it's always a hit. It's a great dish to serve for a crowd.
Rayyanatu Abubakar
[email protected]This dish is a bit too spicy for my taste, but it's still very good.
derrick robinson
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Clan hunt Haseeb
[email protected]This is a great recipe for a crowd. It's easy to make and always a crowd-pleaser.
adnan Sharif
[email protected]I made this recipe for a potluck, and it was a big hit. Everyone loved it!
aylin gozali
[email protected]This dish is so flavorful and satisfying. I love the combination of spices.
Wes Viddaurri
[email protected]I've tried this recipe several times, and it always turns out great. It's a family favorite!
Agbenu Goodness
[email protected]This is a great recipe for a quick and easy weeknight meal. I made it with ground beef, and it was delicious!
Oretha Jallah
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as I hoped. The flavors were a bit bland.
Mercy Munduruy
[email protected]This was a great recipe! I made it for my family, and they all loved it. It's a keeper!
Prasangani Fernando
[email protected]I made this Pastia recipe for a dinner party, and it was a huge success. Everyone loved it! I will definitely be making it again.
Monday Egbe
[email protected]This dish was a bit too spicy for my taste, but it was still very good. I would recommend using less chili powder next time.
Shofiul Alom
[email protected]I've made this Pastia recipe several times now, and it's always a hit. It's a great dish to serve for a crowd, and it's also perfect for a weeknight meal. I highly recommend it!
Shan Tarar
[email protected]This Pastia dish is a must-try! The flavors are incredible, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. My family and friends loved it!