PASTE E FAGIOLI WITH ROASTED GARLIC
Provided by Rachael Ray : Food Network
Categories main-dish
Time 1h10m
Yield 4 servings
Number Of Ingredients 20
Steps:
- Preheat the oven to 425 degrees F.
- Cut the tops off of the garlic heads to expose the cloves. Drizzle with EVOO and sprinkle with salt and pepper before wrapping in foil. Roast until soft, 40 to 45 minutes.
- Meanwhile, heat the EVOO in a soup pot over medium-high heat and brown the guanciale, about 3 minutes. Stir in the bay leaves, rosemary, thyme, celery, carrots and onions and sprinkle with salt and pepper. Cook, partially covered, stirring occasionally, until the vegetables are soft, 10 to 15 minutes. Pour in the stock and bring to boil, then reduce the heat to a simmer.
- Place 1 cup of the soup in a blender or food processor with the roasted garlic cloves, along 1 tablespoon of the tomato paste and half of the cannellini and garbanzo beans. Process until smooth, adding water if the soup is too thick to blend. Transfer back into the soup pot and stir to combine, adding the remaining whole beans.
- Bring the soup back to a bubble. Add the veal and escarole and cook until the greens are wilted. Season with a few grates of nutmeg. Cook the pasta in the soup.
- Top bowls of soup with cheese, an extra drizzle of EVOO and celery leaves and onions, if using.
Nutrition Facts : Calories 365 calorie, Fat 10 grams, SaturatedFat 2 grams, Cholesterol 13 milligrams, Sodium 1101 milligrams, Carbohydrate 50 grams, Fiber 9 grams, Protein 18 grams, Sugar 8 grams
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Simphiwe Moloi
[email protected]I'm not a big fan of beans, but this recipe was amazing! The beans were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Richard Hornback
[email protected]This was a great recipe! I made it last night and my family loved it. The flavor was delicious and the roasted garlic added a nice touch. I will definitely be making this again.
Patty Gonzalez
[email protected]I'm not a big fan of beans, but this recipe was amazing! The beans were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
DK GAMING504
[email protected]This was a great recipe! I made it for a party and everyone loved it. The flavor was delicious and the roasted garlic added a nice touch. I will definitely be making this again.
Sabiha Rekha
[email protected]I'm not a big fan of beans, but this recipe was amazing! The beans were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Khagendra Khanal
[email protected]This was a great recipe! I made it last night and my family loved it. The flavor was delicious and the roasted garlic added a nice touch. I will definitely be making this again.
Ladhari radrouda
[email protected]I'm not a big fan of beans, but this recipe was amazing! The beans were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Dee Wesley
[email protected]This was a great recipe! I made it for a party and everyone loved it. The flavor was delicious and the roasted garlic added a nice touch. I will definitely be making this again.
Karen Mowbray
[email protected]I'm not a big fan of beans, but this recipe was amazing! The beans were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
PolarBearsAreAngels
[email protected]This was a great recipe! I made it last night and my family loved it. The flavor was delicious and the roasted garlic added a nice touch. I will definitely be making this again.
Allah Allahdad
[email protected]I'm not a big fan of beans, but this recipe was amazing! The beans were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Info Utile
[email protected]This was a great recipe! I made it for a party and everyone loved it. The flavor was delicious and the roasted garlic added a nice touch. I will definitely be making this again.
Mushtaq Bhai
[email protected]I'm not a big fan of beans, but this recipe was amazing! The beans were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Temitope Adewale
[email protected]This was a great recipe! I made it last night and my family loved it. The flavor was delicious and the roasted garlic added a nice touch. I will definitely be making this again.