This simple supper is a great way to use the last of garden zucchini and tomatoes. Adapted from Bon Appetit (September 2004)
Provided by ellie_
Categories One Dish Meal
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cook bacon in a large dutch oven over medium-high heat until crisp and brown. Using a slotted spoon, transfer bacon to a paper towel covered plate to drain. Discard all but 3 tablespoons of bacon drippngs.
- Add onion and bell pepper to the skillet and cook until soft about 3-5 minutes.
- Add wine and bring to a boil, simmer until reduced by 1/3 about 3-5 minutes.
- Meanwhile cook pasta in a pot of boiling water for 5 minutes and then add zucchini and cook for remaining time according to package directions. (about 10 minutes total time) Drain.
- Add pasta, zucchini, bacon, tomatoes and oregano to onion in dutch oven. Toss and cook over medium-high heat for about 3-5 minutes or until pasta is coated with sauce.
- Add cheese, toss, and cook for another few minutes or until cheese melts.
- Serve at once or this can be prepared ahead of time and reheated at 350°F until hot (about 30 minutes).
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[email protected]This recipe is a waste of time. It didn't turn out anything like the picture.
Marcia Simon
[email protected]I'm not sure what I did wrong, but my pasta turned out really mushy.
tonny mugalula
[email protected]This recipe was too complicated for me. I ended up burning the bacon.
Samim Alam
[email protected]I followed the recipe exactly, but my pasta turned out too dry. I think I should have added more sauce.
Mano G
[email protected]This pasta dish was a bit bland for my taste. I think it needed more seasoning.
Tunjella Afrin
[email protected]I love the simplicity of this recipe. It's perfect for a weeknight meal.
Emma Duncan
[email protected]Yum! This recipe is a keeper. I'll definitely be making it again.
Nauman fiaz
[email protected]This pasta dish is so flavorful and easy to make. I've made it several times and it's always a hit.
Jamil Marri
[email protected]I made this recipe last night and it was a huge success. My husband and kids loved it. The leftovers were even better the next day.
Pitbull Mom (Naw-Naw)
[email protected]This dish was delicious! The combination of flavors was perfect. I especially liked the crispy bacon.
Waqar CH
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I often add a bit of red pepper flakes for a little extra spice.
Lisa Addai
[email protected]This pasta dish was a hit with my family! The zucchini and tomatoes were perfectly cooked, and the bacon added a nice smoky flavor. I will definitely be making this again.