PASTA WITH WINTER SQUASH AND TOMATOES
If we're being truthful, this sweater weather recipe should really be called "winter squash and tomatoes with pasta," as the 2 pounds of squash far outweigh the 1/2 pound of penne it calls for. We think that's a good thing. Every single piece of pasta gets a generous coating of sauce, and there's even some left behind after the pasta is long gone. That's what bread is for.
Provided by Mark Bittman
Categories pastas, main course
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of water to a boil and salt it. Put olive oil in a large skillet over medium heat. Add garlic, shallots and pepper flakes and cook for about a minute; add tomatoes and squash, and cook with some salt and pepper.
- When squash is tender - about 10 minutes for shreds, 15 or so for small cubes - cook pasta until it is tender. Combine sauce and pasta, and serve, garnished with parsley or Parmesan.
Nutrition Facts : @context http, Calories 394, UnsaturatedFat 9 grams, Carbohydrate 65 grams, Fat 11 grams, Fiber 6 grams, Protein 10 grams, SaturatedFat 2 grams, Sodium 821 milligrams, Sugar 9 grams
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Ana Lopez
[email protected]This dish was easy to make and packed with flavor. The roasted squash and tomatoes were delicious, and the sauce was creamy and flavorful. I served it over whole wheat pasta, and it was a hit with my family.
Imran Tainwala
[email protected]I'm not usually a fan of winter squash, but this dish changed my mind! The squash was roasted until it was caramelized and slightly sweet, and the tomatoes added a nice tang. The sauce was also very creamy and flavorful. I'll definitely be making thi
Md Asiour
[email protected]This pasta dish was a hit with my family! The winter squash and tomatoes were roasted to perfection, and the sauce was flavorful and creamy. I also loved the addition of the toasted walnuts, which added a nice crunch. Will definitely be making this a
Kazmi Syed
[email protected]I wasn't a fan of this dish. The squash was too mushy and the sauce was too bland. I think it could have used more spices or herbs.
Ariyan Ahmed
[email protected]This dish was a bit too rich for my taste. The sauce was very creamy and heavy, and the squash was a bit too sweet. I think it would have been better with a lighter sauce and a less sweet squash.
Mpho aaron Mutlane
[email protected]I'm so glad I tried this recipe! The pasta was cooked perfectly, and the sauce was creamy and flavorful. The roasted squash and tomatoes added a nice touch of sweetness and acidity. I'll definitely be making this again.
Prakash B.K
[email protected]This pasta dish was delicious! The roasted squash and tomatoes were perfectly cooked, and the sauce was creamy and flavorful. I would definitely make this again.
Cody Hyatt
[email protected]I made this dish for my family and they loved it! The squash and tomatoes were roasted to perfection, and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Sd Sultan
[email protected]This pasta dish was a bit too rich for my taste. The sauce was very creamy and heavy, and the squash was a bit too sweet. I think it would have been better with a lighter sauce and a less sweet squash.
Shahid Qurashi
[email protected]I wasn't a fan of this dish. The squash was too mushy and the sauce was too bland. I think it could have used more spices or herbs.
Sm Joy
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning, or maybe some fresh herbs. The squash and tomatoes were also a bit undercooked.
HACK Tmg
[email protected]I'm so glad I tried this recipe! The pasta was cooked perfectly, and the sauce was creamy and flavorful. The roasted squash and tomatoes added a nice touch of sweetness and acidity. I'll definitely be making this again.
Phul Mohamed
[email protected]This pasta dish was delicious! The roasted squash and tomatoes were perfectly cooked, and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Acquah Juliana
[email protected]I made this dish last night and it was a huge success! The flavors were amazing and the squash was perfectly roasted. I will definitely be making this again.
ACEPOILT453 pilot
[email protected]This dish was easy to make and packed with flavor. The roasted squash and tomatoes were delicious, and the sauce was creamy and flavorful. I served it over whole wheat pasta, and it was a hit with my family.
Ffdjj Cfhjj
[email protected]I'm not usually a fan of winter squash, but this dish changed my mind! The squash was roasted until it was caramelized and slightly sweet, and the tomatoes added a nice tang. The sauce was also very creamy and flavorful. I'll definitely be making thi
benjie manning
[email protected]This pasta dish was a hit with my family! The winter squash and tomatoes were roasted to perfection, and the sauce was flavorful and creamy. I also loved the addition of the toasted walnuts, which added a nice crunch. Will definitely be making this a