PASTA WITH VODKA AND SMOKED SALMON RECIPE

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Pasta with Vodka and Smoked Salmon Recipe image

Provided by รก-30647

Number Of Ingredients 11

12 ounces dry pasta, preferably fettuccine or linguini
2 tablespoons extra virgin olive oil
1 small shallot, thinly sliced or 2 green onions, thinly sliced
4 small Roma tomatoes, peeled, seeded and chopped
2/3 cup whipping cream
pinch of ground nutmeg
2 tablespoons fresh dill or 1/2 teaspoon dried dill
1/3 cup vodka
4-6 ounces sliced smoked salmon, cut into bite-sized strips
ground white pepper
fresh dill sprigs, for garnish

Steps:

  • Cook pasta and drain well. Heat oil in a wide frying pan over medium-low heat. Add shallot or green onion and cook, stirring often, until soft but not brown, about 3 minutes. Stir in chopped tomatoes, cover and simmer for 5 minutes. Add cream, nutmeg, chopped dill and vodka. Increase heat to high and bring to a full boil. Boil for 1 minute. Add pasta to sauce and mix lightly using 2 spoons, until pasta is well coated. Remove from heat. Add salmon, mix lightly. Season to taste with white pepper and garnish with dill sprigs.

Jeremy Merck
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This pasta dish is one of my favorites! The combination of vodka, smoked salmon, and cream is simply divine. The asparagus adds a nice touch of freshness and crunch. I highly recommend this recipe!


Waniya Parween
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I've made this recipe several times and it's always a crowd-pleaser. The sauce is rich and flavorful, and the smoked salmon adds a nice touch of brininess. The asparagus is a great addition, and I love the way it adds a bit of crunch to the dish.


Gowther
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This pasta dish is so easy to make and it's always a hit with my family and friends. The sauce is creamy and flavorful, and the smoked salmon adds a nice touch of smokiness. I love that I can have this dish on the table in less than 30 minutes.


darazkhan wazir
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I made this dish for a dinner party and it was a huge success! Everyone loved it! The sauce was creamy and flavorful, and the smoked salmon added a nice smoky flavor. The asparagus was a great addition, and I loved the crunch it added to the dish.


Omar Hassan
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This recipe was a disaster! The sauce curdled and the pasta was mushy. The smoked salmon was so salty that it ruined the whole dish. I would not recommend this recipe to anyone.


Muzammil Quraishi
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I tried this recipe and it was just okay. The sauce was a little too creamy for my taste and the smoked salmon was a bit overpowering. The asparagus was a nice addition, but I think I would have preferred a different vegetable.


stauroula alexandri
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This dish was a disappointment. The sauce was bland and the smoked salmon was too salty. The asparagus was tough and the pasta was overcooked. I would not recommend this recipe.


ARNEST MUTAI
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Yum! This pasta dish was so good! The sauce was creamy and flavorful, and the smoked salmon added a nice smoky flavor. The asparagus was a great addition, and I loved the crunch it added to the dish. I would definitely make this again.


Kevarious Young
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This recipe was easy to follow and the results were amazing! The pasta was cooked perfectly and the sauce was creamy and flavorful. The smoked salmon added a nice touch of smokiness. I would definitely recommend this recipe to anyone looking for a qu


Vikash Paswan
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I made this dish last night and it was delicious! The sauce was creamy and flavorful, and the smoked salmon added a nice smoky flavor. The asparagus was a great addition, and I loved the crunch it added to the dish. I would definitely make this again


CRITICAL LOVE
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This pasta dish was a hit with my family! The combination of vodka, smoked salmon, and cream created a rich and flavorful sauce that perfectly coated the pasta. The asparagus added a nice touch of color and crunch. I would definitely recommend this r