PASTA WITH TOMATOES, CAPERS, OLIVES AND BREADCRUMBS
Make and share this Pasta With Tomatoes, Capers, Olives and Breadcrumbs recipe from Food.com.
Provided by sofie-a-toast
Categories Lunch/Snacks
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- 1. Combine 2 tablespoons of the olive oil and the sliced garlic over medium-low heat in a medium saucepan or skillet. Cook, stirring often, until the garlic turns golden, about two minutes. Do not let it take on any more color than this. Remove the garlic slices with a slotted spoon and discard (or use as a garnish later), then add the bread crumbs to the pan. Turn the heat to medium, and cook, stirring, until the bread crumbs are crisp. Remove from the heat, and set aside.
- 2. Return the pan to medium heat, and add the remaining olive oil, the red pepper flakes and the minced garlic. Cook for about 30 seconds until the garlic smells fragrant, and add the tomatoes, capers and olives. Bring to a simmer, and simmer until the tomatoes have cooked down and smell fragrant, 15 to 20 minutes. Season with salt and pepper.
- 3. Meanwhile heat water to a boil, salt generously and add the spaghetti. Cook al dente, following the cooking recommendations on the package but checking about a minute before the suggested time. Drain, and toss with the tomato sauce. Sprinkle the bread crumbs and parsley on top, toss again briefly and serve, passing the Parmesan at the table.
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Ikenna Ignetius
i.ignetius@hotmail.frI'm always looking for new pasta recipes, and this one is definitely a keeper. It's simple to make and it's packed with flavor.
Esha Malik
e_malik96@aol.comThis pasta dish is a great way to get your kids to eat their vegetables. The tomatoes and olives are hidden in the sauce, so they'll never know they're there.
Aimi Aimi
a@gmail.comI'm not a huge fan of olives, but I really enjoyed them in this dish. They add a nice briny flavor that balances out the sweetness of the tomatoes.
Anele Adam
anele-a@gmail.comThis pasta dish is a great way to change up your pasta routine. It's simple to make and it's packed with flavor.
Razak Olanrewaju
olanrewaju.razak@hotmail.co.ukI'm always looking for new ways to cook pasta, and this recipe is definitely a winner. It's easy to make and it's so flavorful.
Regenal Banguis
banguis-regenal92@yahoo.comThis pasta dish is a great way to get your daily dose of vegetables. The tomatoes, capers, and olives are all packed with nutrients.
Patrick Olausson
olausson-patrick76@hotmail.comI'm not a big fan of tomatoes, but I really enjoyed this dish. The capers and olives add a nice salty flavor that balances out the sweetness of the tomatoes.
Rahikhan Ovi
o61@hotmail.comThis pasta dish is a great way to use up leftover ingredients. I always have tomatoes, capers, and olives in my pantry, so it's a great way to make a quick and easy meal.
Especiosa Fernandes
fernandes@yahoo.comI made this dish for a party and it was a huge hit! Everyone loved the unique flavor combination.
Gazal Shahab
gazal@hotmail.comI'm always looking for new pasta recipes, and this one is definitely a keeper. It's simple to make and it's packed with flavor.
Kids Smith.
k_s@yahoo.comThis pasta dish is a great way to get your kids to eat their vegetables. The tomatoes and olives are hidden in the sauce, so they'll never know they're there.
Dikchya Lamgade
d@gmail.comI love the way the capers and olives add a pop of flavor to this dish. It's a great way to change up your pasta routine.
Rebecca Kleist
kleist-rebecca87@hotmail.co.ukThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Karna bahadur Sunar
k.s38@aol.comI'm not a huge fan of olives, but I really enjoyed them in this dish. They add a nice briny flavor.
Tareq Rahman
r.tareq28@hotmail.comThis pasta dish is a staple in my kitchen. It's a great way to use up leftover tomatoes and it's always a crowd-pleaser.
alberto Rivera
riveraalberto@aol.comI followed the recipe exactly and it turned out great! The breadcrumbs add a nice crunchy texture.
Henze_orbit7
henze_orbit7@yahoo.comI love the simplicity of this dish. It's quick and easy to make, and it's always a hit with my family.
Elpi Bello
e.b43@hotmail.comEasy to make and absolutely delicious! I added some fresh basil and it was the perfect touch.
Jalyssa Gipson
jalyssa_g49@gmail.comThis pasta dish is a flavor explosion! The combination of tomatoes, capers, olives, and breadcrumbs creates a perfect balance of sweet, salty, and tangy flavors.