PASTA WITH TOMATO AND PEAS

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Looks delicious. From Everyday Italian, recipes for cleaning out the frig and cabinets. Giada recommends as a quick main dish or can be a side.

Provided by Southern Lady

Categories     One Dish Meal

Time 30m

Yield 6 serving(s)

Number Of Ingredients 14

1 lb linguine
3 tablespoons extra virgin olive oil
3 shallots, chopped
2 garlic cloves, minced
1 carrot, diced
1 teaspoon salt
1 teaspoon black pepper, freshly ground
5 tablespoons tomato paste
1/2 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon dried parsley
1 1/2 cups frozen peas, thawed
1/4 cup grated parmesan cheese
1/4 cup grated romano cheese

Steps:

  • Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite (al dente), stirring occasionally, about 8 to 10 minutes. Drain the pasta, RESERVING 2 cups of the pasta water.
  • Meanwhile, heat the oil in a large nonstick frying pan over medium heat.
  • Add the shallots, garlic, carrots, salt, and pepper. Cook until tender, about 8 minutes.
  • Add the tomato paste and 1/2 cup of the hot pasta water. Stir to melt the tomato paste and create a sauce, adding more pasta water if necessary.
  • Stir in the oregano, thyme, and parsley.
  • Gently fold in the cooked pasta, peas, and the cheeses, adding more reserved pasta water if necessary.
  • Transfer to a platter and serve immediately.

V.V L
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I'm so glad I found this recipe! It's a great way to get my family to eat their vegetables.


Md Raddi
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This is my new favorite pasta dish! It's so easy to make and it's always delicious.


olaworele feranmi
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I made this pasta dish for a party and it was a huge success. Everyone loved it.


Shweta Prash
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This pasta dish is a great way to get your kids to eat their vegetables.


Md mono Hossain
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I love how customizable this recipe is. I've made it with different types of pasta, vegetables, and cheeses and it's always turned out great.


Ekk Enamul
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This pasta dish is so easy to make and it's so delicious. I highly recommend it.


Asemahle Saliwa
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I've made this pasta dish several times and it's always a hit. It's a great recipe to have on hand.


Santosh Kushwaha
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This pasta dish is a great way to use up leftover chicken or shrimp.


Usman buhari Tsagem
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I love the fresh flavors of this pasta dish. It's perfect for a summer meal.


Zaharan Khalid khamis
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This pasta dish is perfect for a quick and easy weeknight meal.


Zeenat Tooba
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I'm so glad I found this recipe! It's a great way to get my kids to eat their vegetables.


Prajwol Maharjan
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I made this pasta dish for a potluck and it was a big hit. Everyone asked for the recipe.


Pamela Martinez
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This pasta dish is so easy to make, even a beginner cook can make it.


Andrea Dixon
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I'm not a huge fan of peas, but I loved them in this dish. They added a nice sweetness and crunch.


ASAD Azam
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This pasta dish is a great way to use up leftover tomatoes and peas.


Tphi Ensm
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I love how versatile this recipe is. I've made it with different types of pasta and vegetables and it's always turned out great.


Lyrical Advoket
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This is my new favorite pasta dish! It's so easy to make and it's always delicious.


Ikram Rana
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I made this pasta for a party and it was a huge success! Everyone loved it. The leftovers were even better the next day.


Eyonna
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This pasta dish was a hit with my family! The flavors were so fresh and summery. I loved the combination of tomatoes, peas, and basil.


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