Make this summer pasta dish with our Tahini Dressing; it can be served warm or at room temperature.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 20m
Number Of Ingredients 6
Steps:
- Cook spaghetti in a pot of boiling salted water until al dente, according to package instructions. Reserve 1/2 cup cooking water; drain pasta, and return to pot.
- Meanwhile, cook edamame in another pot of boiling water, according to package instructions; drain, and add to pasta.
- Toss pasta and edamame with Tahini Dressing, reserved pasta water, bell pepper, and scallions. Season generously with salt and pepper. Serve warm or at room temperature.
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K1roK3n
[email protected]This was a great recipe!
Ariful Alam Samrat
[email protected]I'm not usually a fan of tahini, but this recipe changed my mind.
hakimoto75 echou
[email protected]This dish was amazing!
Yhf6y 6yc
[email protected]I love this recipe!
Khusi Tharu
[email protected]This dish was delicious!
Itxsam Gondal
[email protected]This was a great recipe!
Abbie Griffith
[email protected]I'm not usually a fan of tahini, but this recipe changed my mind.
Logan
[email protected]This dish was amazing!
Amahle Sabelo
[email protected]I love this recipe!
Angel Thompson
[email protected]This dish was delicious!
Md Tafziz
[email protected]This was a great recipe!
ria dinulong
[email protected]I'm not usually a fan of tahini, but this recipe changed my mind.
Nory Iz
[email protected]This dish was amazing! The flavors were so well-balanced.
Michelle Miller
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
JRZ JRZ
[email protected]This dish was delicious! The tahini sauce was creamy and flavorful, and the bell peppers added a nice sweetness.
Jennie Love
[email protected]This was a great recipe! I made it for a party and everyone loved it. The tahini sauce was a big hit.
Abesh Bal
[email protected]I'm not usually a fan of tahini, but this recipe changed my mind. The sauce was so creamy and flavorful, and it paired perfectly with the bell peppers.
Charles Stewart
[email protected]This dish was amazing! The flavors were so well-balanced and the tahini sauce was to die for. I will definitely be making this again.
Maaz Sarfraz
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The tahini sauce is the perfect balance of creamy and tangy, and the bell peppers add a nice sweetness.
Saif Abbaxi
[email protected]This recipe was a hit with my family! The tahini sauce was creamy and flavorful, and the bell peppers added a nice crunch. I will definitely be making this again.