A wonderful sauce if you want to get your kids to eat spinach! Kids love this recipe, and the short cooking time guarantees a quick fix for lunch. Preparation time: As fast as your pasta water takes to cook!
Provided by Heidrun Wilson
Categories Meat and Poultry Recipes Pork
Yield 4
Number Of Ingredients 9
Steps:
- Cook noodles in a large pot of boiling water until al dente. Drain.
- Meanwhile prepare the sauce. Heat oil in a medium saucepan over medium heat. Add onions, and ham if desired. Cook until onion is transparent, 2 to 3 minutes. Add garlic, and cook for 30 seconds. Stir in thawed spinach. Mix in sour cream, cream of celery soup, and Parmesan cheese. Reduce heat to low, and heat through.
- Serve spinach sauce over spaghetti or egg noodles.
Nutrition Facts : Calories 468.2 calories, Carbohydrate 59.2 g, Cholesterol 38.7 mg, Fat 16.5 g, Fiber 6.9 g, Protein 22.9 g, SaturatedFat 5.7 g, Sodium 1223.8 mg, Sugar 4.8 g
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Juliane Kelly
[email protected]This pasta dish is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit at your next dinner party.
Reyna Cacho
[email protected]This pasta dish is a great comfort food. It's creamy, cheesy, and delicious. It's the perfect meal to curl up with on a cold night.
Antor Hossan
[email protected]I'm always looking for new ways to get my kids to eat their vegetables. This pasta dish is a great way to do that. The spinach sauce is so creamy and delicious, they'll never know they're eating spinach.
sushila rokaya
[email protected]This pasta dish is a great way to use up leftover spinach. I always have a bunch of spinach in my fridge, and this is a great way to use it up before it goes bad.
Md Sahinur
[email protected]I'm on a low-carb diet, so I used zucchini noodles instead of pasta in this dish. It was a great way to enjoy the creamy spinach sauce without all the carbs.
Roz bogati
[email protected]I'm a vegetarian, so I used tofu instead of chicken in this dish. It turned out great! The tofu absorbed all the flavors of the sauce, and it was a delicious and healthy meal.
Maria rojas
[email protected]This pasta dish is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh or frozen spinach, so it's a great recipe to have on hand.
Kerry lobach
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved the creamy spinach sauce and the perfectly cooked pasta. I'll definitely be making this again for my next party.
George Boy
[email protected]I'm allergic to nuts, so I used sunflower seeds instead of pine nuts in the sauce. It was a great substitute, and it added a nice crunch to the dish.
af rakib
[email protected]This recipe is a great starting point, but I made a few changes to suit my taste. I added a bit of garlic and red pepper flakes to the sauce, and I used whole wheat pasta instead of regular pasta. It turned out great!
lamin jarju
[email protected]I followed the recipe exactly, but my sauce turned out grainy. I'm not sure what I did wrong. Maybe I didn't blend the spinach finely enough?
zayyaan btw
[email protected]This pasta dish was just okay. The sauce was a bit bland for my taste, and the pasta was overcooked. I think I'll try a different recipe next time.
Somanga Moni
[email protected]I was pleasantly surprised by how much I enjoyed this pasta dish. I'm not usually a fan of spinach, but the sauce was so creamy and flavorful, I couldn't get enough of it. I will definitely be making this again.
Rimma Partridge
[email protected]This recipe is a great way to get your kids to eat their vegetables. The spinach sauce is so creamy and delicious, they'll never know they're eating spinach. I also love that this dish is so easy to make. It's a lifesaver on busy weeknights.
Mr MOSHIN
[email protected]I've made this pasta with spinach sauce several times now, and it's always a crowd-pleaser. The sauce is so easy to make, and it's packed with flavor. I love that I can use fresh or frozen spinach, so it's a great recipe to have on hand.
Kaleem Gr
[email protected]This pasta dish was a hit! The spinach sauce was creamy and flavorful, and the pasta was cooked perfectly. I added a bit of grated Parmesan cheese on top, and it was the perfect touch. Will definitely be making this again!