PASTA WITH SMOKY PUMPKIN CREAM SAUCE
Spanish smoked paprika lends a warm smoky flavor to this super simple, rich, creamy pasta.
Provided by Anna Stockwell
Categories Pasta Pumpkin Kid-Friendly Dinner Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield 4-6 servings
Number Of Ingredients 7
Steps:
- Cook pasta in a large pot of boiling salted water, stirring occasionally, until al dente; drain and transfer to a large bowl, reserving 1 cup pasta cooking liquid.
- Meanwhile, cook pumpkin purée, cream, paprika, 1 1/2 tsp. salt, and 1/4 tsp. pepper in a large skillet or wide heavy pot over medium heat, whisking constantly, until smooth and warmed through, about 3 minutes. Add 3/4 cup pasta cooking liquid and whisk to combine. Add pasta and 1/4 cup parsley and cook, adding more pasta cooking liquid to thin sauce as needed, until heated through, about 1 minute. Season with salt and pepper, then transfer to a platter. Top with more parsley and black pepper and serve.
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Mompati Ditshupo
[email protected]The sauce was a bit too runny for my liking, but the flavor was still good.
Asif G Asif G
[email protected]This dish is a little too smoky for my taste, but I still enjoyed it.
Arslan jutt Arslan
[email protected]I've tried many pasta dishes, but this one is by far the best.
Aiden Loveall
[email protected]This is one of my favorite pasta recipes. It's always a crowd-pleaser.
hamayun khan
[email protected]I'm not a huge fan of pasta, but this dish is an exception. The sauce is so good that I could eat it with anything.
Mndeni Mabaso
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Md dalowar dalowar
[email protected]I love the smokiness of the pumpkin cream sauce. It's so unique and flavorful.
Nuruzzaman
[email protected]This recipe is easy to follow and the end result is amazing. I highly recommend it.
Ay Rotimi
[email protected]I've made this dish several times now, and it's always a hit. My family loves it!
Esther Shabangu
[email protected]This is the perfect fall pasta dish. It's warm and comforting, and the smoky flavor is just divine.
Karen Rivera
[email protected]I'm not usually a fan of pumpkin, but this dish changed my mind. The sauce is so creamy and flavorful.
Alice Peace
[email protected]This pasta dish is a must-try! The combination of flavors is amazing.
Stacy Muchoki
[email protected]I made this dish for my friends last weekend, and they all raved about it. They couldn't get enough of the smoky pumpkin cream sauce.
Maxim Strilkivsky
[email protected]This dish is a work of art! The presentation is stunning, and the flavors are even better. I highly recommend it for a special occasion dinner.
Md Hamim 13
[email protected]I love this recipe! It's become a regular in my dinner rotation. The sauce is creamy and flavorful, and the pasta always comes out perfectly al dente.
Renaldo Ferreira
[email protected]5/5 stars! This recipe is a keeper. The pumpkin cream sauce is rich and decadent, and the smoky flavor is out of this world. I served it over penne pasta, and it was a hit with everyone at the table.
Sk Sdaam
[email protected]I was pleasantly surprised by how easy this dish was to make. I'm not much of a cook, but I was able to follow the recipe without any problems. The end result was a delicious and flavorful pasta dish that my whole family loved.
Samad Sindhi
[email protected]This pasta dish was an absolute delight! The smokiness of the pumpkin cream sauce paired perfectly with the tender pasta. I added a bit of extra garlic and chili flakes for a touch of spice, and it turned out even better than I expected.