PASTA WITH SHRIMP, GREEN BEANS AND WHITE BEANS IN RED PEPPER OIL
Categories Bean Pasta Shellfish Tomato Vegetable Dinner Shrimp Green Bean Fall Summer Bon Appétit Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Heat oil in large nonstick skillet over medium-low heat. Add garlic and red pepper and stir 1 minute. Add shrimp and tomatoes; cook until heated through, about 5 minutes. Add cannellini and stir until heated through, about 3 minutes. Season with salt and pepper. Cook pasta in large pot of boiling salted water until almost tender. Add green beans; cook until beans and pasta are just tender, about 3 minutes longer. Drain, reserving 1/2 cup cooking liquid. Return pasta and beans to pot. Stir in shrimp mixture, 4 tablespoons basil and enough pasta cooking liquid to moisten pasta. Season with salt and pepper. Transfer to bowl. Sprinkle with remaining basil.
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Hossain Ahmed
[email protected]This dish was a bit bland for my taste. I think I would have liked it better if I had added more garlic and pepper.
Gregory Britton
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce was flavorful and the green beans and white beans added a nice texture. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Alice Mwangi
[email protected]This pasta dish was amazing! The sauce was flavorful and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pasta dish.
ladybug girl
[email protected]This dish was a bit too spicy for my taste, but otherwise it was delicious. I think I would have liked it better if I had used a different type of pepper.
Veera Veera
[email protected]I made this dish for a party and it was a hit! Everyone loved the flavors and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pasta dish.
Wanda Mccormick
[email protected]This pasta dish is one of my new favorites! The combination of flavors is incredible and the shrimp are cooked perfectly. I will definitely be making this again and again.
Lindiwe Maduna
[email protected]I'm not sure what went wrong, but my dish turned out really bland. I think I might have used too much water in the sauce.
Babita Limbu
[email protected]This dish was easy to make and the flavors were amazing! I would definitely recommend it to anyone looking for a quick and easy weeknight meal.
Hasanzada Fazalkarim
[email protected]Delicious!
Cassiem Casba
[email protected]Meh.
Ghulan Mostfa
[email protected]This was the perfect dish for a weeknight meal! It was easy to make and the ingredients were all things I had on hand. The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again!
Shoaib jokhio
[email protected]This pasta dish was just okay. The sauce was a bit bland and the shrimp were overcooked. I think I would have liked it better if I had used a different type of pasta, like penne or fusilli.
E MOn Prodhan
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was flavorful without being too spicy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Emalynne Wells
[email protected]This pasta dish was a hit with my family! The combination of shrimp, green beans, and white beans in a red pepper oil sauce was delicious and flavorful. The recipe was easy to follow and the dish came together quickly. I will definitely be making thi