PASTA WITH SAUSAGE, BASIL AND MUSTARD
This is a Nigel Slater recipe, very easy and very yummy. You can also add some onion and garlic to the recipe of you like. The ingredients listed are as stated by Nigel, but I think it only needs 2 tablespoons of mustard but that's just a personal preference.
Provided by Terese
Categories Penne
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook the pasta in a large pot of boiling salted water until al dente and drain.
- Meanwhile, heat the oil in a large deep skillet. Add the sausage meat and brown over moderately high heat, about 5 minutes.
- Add the wine and simmer, scraping up the browned bits from the bottom until reduced by half, about 5 minutes.
- Add the cream, mustard and crushed red pepper and simmer for 2 minutes.
- Remove the skillet from the heat and add the pasta and basil and toss to coat. Sprinkle with some parmesan. Serve immediately with some lovely crusty bread.
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Victor Parra
[email protected]This pasta dish is perfect for a quick and easy weeknight meal. The mustard adds a nice tanginess that I really enjoyed. I'll definitely be making this again.
Feroz Jamader
[email protected]I'm not a big fan of mustard, but I decided to give this recipe a try anyway. I'm glad I did! The mustard flavor is subtle and it really complements the sausage and basil. I'll definitely be making this again.
ChtidinoFPS
[email protected]This is the best pasta dish I've ever had! The flavors are amazing and the mustard adds a really nice tang. I'll definitely be making this again and again.
DualBurst Gaming
[email protected]I made this dish for my family and they loved it! The sausage and mustard flavors are so well-balanced. I also love the addition of basil. It really brightens up the dish.
Ziya Ziya
[email protected]This pasta dish is a great way to use up leftover sausage. I also love the addition of mustard. It gives the dish a nice kick. I'll definitely be making this again.
Lisa Welker
[email protected]I'm not a big fan of mustard, but I decided to try this recipe anyway. I'm glad I did! The mustard flavor is subtle and it really complements the sausage and basil. I'll definitely be making this again.
Helo Friends
[email protected]I'm always looking for new pasta recipes and this one definitely delivered! The mustard adds a nice tanginess that I really enjoyed. I'll definitely be making this again.
R E Emon Ayan 9 Ayan 9
[email protected]This pasta dish is easy to make and so delicious! I especially love the crispy bits of sausage. I'll definitely be making this again soon.
Mariama Sesay
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavor combination. I'll definitely be making this again for future parties.
Ab Show tv
[email protected]I followed the recipe exactly and my dish turned out great! The pasta was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to others.
Leslie Loza
[email protected]This pasta dish is amazing! The sausage and mustard flavors are so well-balanced. I also love the addition of basil. It really brightens up the dish.
Halle
[email protected]I thought this dish was just okay. The flavors were a bit too strong for my taste. I think I'll try a different recipe next time.
Karabo Maemu
[email protected]My family loved this pasta dish! The mustard gives it a unique flavor that we all enjoyed. I'll definitely be adding this to my regular rotation of recipes.
Mr: Hacker
[email protected]I'm not a big fan of sausage, but I decided to give this recipe a try anyway. I'm glad I did! The mustard adds a nice tanginess that balances out the richness of the sausage. I'll definitely be making this again.
H R
[email protected]This pasta dish is a winner! The sausage, basil, and mustard flavors come together perfectly. I added a bit of crushed red pepper for a little extra kick. Will definitely be making this again.