PASTA WITH SARDINES, BREAD CRUMBS AND CAPERS
Steps:
- 1. Bring a large pot of water to a boil and salt it. Put half the oil (2 tablespoons) in a medium skillet over medium heat. When it's hot, add the bread crumbs and cook, stirring frequently, until golden and fragrant, less than 5 minutes, and then remove. Add the remaining oil and the onion to the pan, sprinkle with salt and pepper, and cook, stirring occasionally, until softened, about 5 minutes. 2. Meanwhile, add the pasta to the boiling water and cook until just tender; drain, reserving some of the cooking liquid. Turn the heat under the onions to medium-high and add the lemon zest, capers and sardines; cook, stirring occasionally, until just heated through, about 2 minutes. 3. Add the pasta to the sardine mixture and toss well to combine. Add the parsley, most of the bread crumbs and some reserved water, if necessary, to moisten. Taste and adjust seasoning, garnishing with more parsley and bread crumbs. Yield: 4 to 6 servings.
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Keitha Cole
[email protected]I love the combination of flavors in this pasta dish. The sardines, bread crumbs, and capers are a perfect match.
Alfahad Hosen
[email protected]This pasta dish is a great way to use up leftover sardines. It is quick and easy to make, and it is very flavorful.
Jacon Starks
[email protected]I love this pasta dish! It is so flavorful and easy to make. I often add some chopped sun-dried tomatoes to the dish for extra flavor.
Bjondina jashari1
[email protected]This pasta dish is a great way to get a healthy meal on the table quickly and easily.
Tahit Raja
[email protected]I love the combination of flavors in this pasta dish. The sardines, bread crumbs, and capers are a perfect match.
Mohammed Babla
[email protected]This pasta dish is a great way to use up leftover bread. I always have some leftover bread in my freezer, so this is a great way to use it up.
Steiny5843
[email protected]I made this pasta dish for a party and it was a huge success. Everyone loved it! I will definitely be making this again.
Najrul Sarkar
[email protected]This pasta dish is a great way to get your kids to eat fish. My kids love the crunchy bread crumbs and the salty capers.
Bablu Sah
[email protected]I love this pasta dish! It is so simple to make and it is always a crowd-pleaser. I often add some chopped olives to the dish for extra flavor.
Lilly-may Wigley
[email protected]This pasta dish is a great way to use up leftover sardines. It is quick and easy to make, and it is very flavorful. I will definitely be making this again.
Deekshya Dhakal
[email protected]I made this pasta last night and it was a hit with my family! The sardines were flavorful and the bread crumbs and capers added a nice texture. I will definitely be making this again.
Marius Beukes
[email protected]This pasta dish was so easy to make and it was absolutely delicious! I used canned sardines, which made it really convenient. The bread crumbs and capers added a great crunch and flavor. I will definitely be making this again.