PASTA WITH ROSEMARY SHRIMP SCAMPI
Frozen shrimp are deliciously convenient -- use them to dress up a bowl of pasta, and dinner is served.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 35m
Number Of Ingredients 8
Steps:
- In a large pot of boiling salted water, cook spaghetti until al dente; reserve 1/2 cup pasta water. Add shrimp to pot, and stir. Immediately drain spaghetti and shrimp, and set aside (the shrimp will continue to cook).
- In same pot, heat oil over medium. Add garlic, rosemary, and red-pepper flakes. Cook, stirring, until garlic is golden, 1 to 3 minutes.
- Remove from heat; return pasta and shrimp to pot. Add lemon juice and enough pasta water to create a thin sauce that coats pasta. Season with salt and pepper, and serve.
Nutrition Facts : Calories 530 g, Fat 134 g, Fiber 2 g, Protein 34 g
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Nethmi Premathilaka
[email protected]This dish was a winner! The shrimp were cooked perfectly and the sauce was so creamy and flavorful. I loved the addition of rosemary and sun-dried tomatoes. It really made the dish special. I will definitely be making this again.
Ali Majar
[email protected]This pasta dish was so good! The shrimp were cooked perfectly and the sauce was creamy and delicious. I loved the addition of sun-dried tomatoes and rosemary. It really gave the dish a unique and flavorful twist.
Amanullah Sahito
[email protected]This recipe was a lifesaver! I was short on time and needed a quick and easy meal. This pasta dish fit the bill perfectly. It was easy to make and the results were delicious. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I
faisal faisal
[email protected]This pasta dish was amazing! The shrimp were cooked perfectly and the sauce was so flavorful. I loved the addition of rosemary and sun-dried tomatoes. It really took the dish to the next level.
Romjan Islam
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The shrimp are always cooked perfectly and the sauce is so flavorful. I usually serve it over angel hair pasta, but it's also great with rice or roasted vegetables.
Ani Blessing
[email protected]This recipe was easy to follow and the dish turned out great. The shrimp were tender and flavorful and the sauce was creamy and delicious. I served it over linguine and it was a hit with my family.
Kadie Sesay
[email protected]I was looking for a new shrimp scampi recipe and this one did not disappoint. The sauce was creamy and flavorful and the shrimp were cooked perfectly. I served it over angel hair pasta and it was a delicious and easy meal.
O Memon
[email protected]This pasta dish was delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I added a little extra garlic and red pepper flakes for some extra spice.
Hubi ezu
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is so flavorful. I love that it's a one-pot meal too, so cleanup is a breeze.
Natasha Marwizi
[email protected]This pasta dish was a hit with my family! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I served it with a side of garlic bread and it was the perfect meal.