Make and share this Pasta With Pork, Corn and Cheddar recipe from Food.com.
Provided by Boomette
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a saucepan with boiling water, cook pasta until al dente. Drain and oil lightly. Keep 1/2 cup of the cooking water.
- Meanwhile, in a skillet, soften the onion in oil. Add pork and cook, while breaking it, until browned. Add salt and pepper. Add corn, garlic and keep cooking about 2 minutes.
- Add pasta, cheese, green onion and the cooking water you set aside. Stir to coat well the pasta and to reheat. Adjust seasoning.
Nutrition Facts : Calories 880.5, Fat 37.4, SaturatedFat 13.1, Cholesterol 95.7, Sodium 479, Carbohydrate 86.4, Fiber 5.6, Sugar 4.2, Protein 49.6
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Jolie Tapia
[email protected]I'm allergic to pork, so I'm going to have to find a substitute. Maybe I'll try it with chicken or tofu.
Infa ntrey
[email protected]This pasta dish is a bit too heavy for my taste. I prefer lighter dishes with more vegetables.
Sweet Lady
[email protected]I'm not sure about the combination of pork, corn, and cheddar cheese, but I'm willing to give it a try.
Melinda Parris
[email protected]This pasta dish sounds like the perfect comfort food. I can't wait to try it on a cold night.
Kezang Jimba
[email protected]This pasta dish is definitely on my to-cook list. It looks so cheesy and flavorful.
Anich Miya
[email protected]I'm not a big fan of pork, but this pasta dish looks really good. I might try it with chicken instead.
Dakota Palazzolo
[email protected]This pasta dish looks delicious! I can't wait to try it.
Rimsha Khan
[email protected]The pasta was overcooked and the sauce was too thick. I think I would try a different recipe next time.
rupa Pariyar
[email protected]This pasta dish was a bit too bland for my taste. I think it could have used some more spices or herbs to give it more flavor.
Md Saiful lslam
[email protected]I love this pasta dish! It's so easy to make and always a crowd-pleaser. The pork and corn add a nice sweetness to the dish, and the cheddar cheese makes it extra creamy and delicious.
Iddrisu zakari
[email protected]This pasta dish was easy to make and turned out great! The flavors were well-balanced and the pasta was cooked al dente. I would definitely recommend this recipe to others.
Amenyegah Ebenezer
[email protected]I made this pasta for a potluck dinner and it was a huge success. Everyone loved the unique flavor combination and the pasta was cooked perfectly. I will definitely be making this again for future potlucks.
Umme farwa
[email protected]This pasta dish was a hit with my family! The combination of pork, corn, and cheddar cheese was delicious, and the sauce was creamy and flavorful. I will definitely be making this again.