This is something I just hacked together based on the desire for pork and apples. I made fresh taglitelle with durum semolina and eggs, but you can substitue pretty much any pasta you like, although I'd recomend the strand variety. The garlic is optional, as I don't think it added too much.
Provided by TOOCHUMPY
Categories Meat and Poultry Recipes Pork
Time 50m
Yield 4
Number Of Ingredients 15
Steps:
- Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
- Place the apples, shallot, basil, and red wine in a blender, and puree.
- Heat the oil in a skillet over medium heat. Place pork chops in the skillet, season with nutmeg and pepper, and sprinkle with Worcestershire sauce. Cook about 4 minutes, then mix in onion and garlic. Continue cooking 4 minutes, or to desired doneness.
- Mix sun-dried tomatoes, broccoli, and red bell pepper into the skillet. Continue cooking until broccoli is tender. Stir in the apple mixture, and cook until heated through. Serve over the cooked pasta.
Nutrition Facts : Calories 556.3 calories, Carbohydrate 73.4 g, Cholesterol 40.9 mg, Fat 16.9 g, Fiber 8.5 g, Protein 27.2 g, SaturatedFat 4.3 g, Sodium 339.9 mg, Sugar 19.3 g
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Senait Esayas
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The pork is always tender and juicy, and the apple sauce is the perfect complement.
Karmoni Mathews
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy apple sauce.
Bright
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually serve it over rice and it's always a delicious meal.
Devid Limbu
[email protected]This recipe is a great way to use up leftover pork. I usually make a big batch of pulled pork on the weekend and then use it in this dish during the week.
Fhdy Fbr
[email protected]I've made this recipe several times now and it's always a hit. The pork is always cooked perfectly and the apple sauce is the perfect complement.
Chuhdary Latif
[email protected]This dish is delicious! The pork is tender and flavorful, and the apple sauce is the perfect balance of sweet and tart.
Kaleem Shahzad
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually serve it over mashed potatoes and it's always a hit.
FKS FotisKill
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The pork is always tender and juicy, and the apple sauce is the perfect complement.
Vanessa Williams
[email protected]I made this dish for my husband and he loved it. He said it was the best pork dish he had ever had.
Nusrat jahan Arohi
[email protected]This dish is easy to make and it's a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy apple sauce.
Masuda Afrin
[email protected]I followed the recipe exactly and it turned out great. The pork was juicy and the apple sauce was tangy and sweet. I served it over rice and it was a delicious meal.
Sudeysi Sakariye
[email protected]This recipe is a great way to use up leftover pork. I had some leftover pulled pork from a barbecue and it worked perfectly in this dish.
Maryann Rought
[email protected]I made this dish for a dinner party and it was a success! Everyone loved it. The pork was cooked perfectly and the apple sauce was the perfect complement.
OFF I LOVE
[email protected]This recipe was a hit with my family! The pork was tender and flavorful, and the apple sauce added a nice sweetness. I will definitely be making this again.