PASTA WITH MARINATED TOMATOES

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Pasta with Marinated Tomatoes image

Number Of Ingredients 8

5 cloves Garlic, thinly sliced
1/2 cup Olive Oil
2 pounds Heirloom Tomatoes
3/4 cup Basil
3 tablespoon Capers
2 teaspoons Lemon zest
1/4 teaspoon Red pepper flakes
1 pound Pasta

Steps:

  • Thinly slice garlic. Heat oil over low heat and add garlic. Cook until pale gold, about 10 minutes.
  • Strain and reserve in separate custard cups to cool.
  • Slice tomatoes into bite-size pieces. Combine with half the basil, the capers, lemon zest and flakes in large bowl. Season with salt.
  • About 30 minutes before serving, pour garlic oil and garlic chips over tomato mixture.
  • Cover and let marinate, tossing occasionally, 30 minutes.
  • Meanwhile, cook pasta. Drain.
  • Add warm pasta to tomato mixture and toss gently to combine.
  • Top with remaining basil (torn if too large) and lemon zest. Maybe add some Parmesan or Goat Cheese.

Ilyas waghrah
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I can't wait to try this recipe! It looks absolutely delicious.


Eating by Sultana
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This dish is so easy to make, yet it's so impressive. It's perfect for a special occasion.


Jazmyn Menard-Rohda
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I'm always looking for new pasta recipes and this one definitely didn't disappoint. It's a great balance of flavors and textures.


Archu Tamang
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This pasta dish is a great way to use up leftover tomatoes. It's also a very affordable meal.


Sydney Pace
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I love the simplicity of this dish. It's made with just a few fresh ingredients, but it packs a lot of flavor.


Abebaw Zenebe
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This pasta dish is so delicious and refreshing. It's perfect for a summer meal.


Nelson Sanatar
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I made this dish for my friends and they all raved about it. It's definitely a keeper!


Emese Korom
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I followed the recipe exactly and the dish turned out perfectly. The marinated tomatoes were amazing!


Madan joshi
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This is my new favorite pasta dish! It's so flavorful and easy to make. I highly recommend it.


Mosa Aftab
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I'm not a huge fan of tomatoes, but I loved this dish! The marinade really mellowed out the tomatoes and made them delicious.


Onukwugha Lilian
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This pasta dish is so easy to make, yet it tastes like it came from a fancy restaurant. I love the combination of flavors and textures.


Tom Tom
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I made this dish for a potluck and it was a huge success! Everyone loved the unique flavor of the marinated tomatoes.


Sandra Malunga
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This pasta dish was a hit with my family! The marinated tomatoes were bursting with flavor and the pasta was cooked perfectly. I will definitely be making this again.