Provided by Kristin Donnelly
Categories Pasta Tomato Mozzarella Grill Grill/Barbecue Green Onion/Scallion
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Light a grill and preheat for at least 10 minutes or preheat a grill pan. Oil the grates. Meanwhile, soak 1 bamboo skewer for 10 minutes. Thread the garlic on the skewer.
- Brush the scallions and the cut sides of the tomatoes with olive oil and season with salt and pepper.
- Grill the garlic and scallions over high heat, turning frequently, until blistered in spots and softened, about 2 minutes. Grill the tomatoes cut side down until nicely charred, about 2 minutes. Flip and grill until the skin starts to shrink, about 1 minute.
- Peel the garlic and finely chop, then transfer to a large bowl. Thinly slice the scallions crosswise and transfer to the bowl. Pull off the tomato skins, dice the tomatoes and add them to the garlic and scallions.
- Meanwhile, in a large pot of boiling salted water, cook the pasta until al dente. Reserve 1/2 cup of the pasta water and drain. Add the hot pasta, the cheese and the 2 tablespoons of olive oil to the tomatoes and toss. Add the pasta water, little by little, if you need to loosen the sauce.
- Season the pasta with salt and pepper and serve immediately.
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Marc Official
[email protected]This pasta dish was easy to make and very tasty.
Tyrone Best
[email protected]I made this pasta dish for my family and everyone loved it!
Suzanna Jacuinde
[email protected]This pasta dish was a bit too bland for my taste.
Younas Joiya
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this pasta dish.
Eric Dilley
[email protected]This pasta dish was easy to make and very tasty. I used fresh tomatoes and scallions from my garden, and the flavor was amazing.
Tarek Bradley
[email protected]I made this pasta dish for my family and everyone loved it! The grilled tomatoes and scallions gave it a wonderful smoky flavor, and the sauce was very creamy and flavorful.
Mashark Madhu
[email protected]This pasta dish was a bit too bland for my taste. I would have liked it to have more of a kick.
Cherry Lagria
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this pasta dish. The grilled tomatoes and scallions gave it a wonderful smoky flavor, and the sauce was very creamy and flavorful.
rahat baby
[email protected]This pasta dish was easy to make and very tasty. I used fresh tomatoes and scallions from my garden, and the flavor was amazing. I will definitely be making this again.
Red Signal Raj
[email protected]I made this pasta for dinner last night and it was a hit! My husband and I both loved the flavor of the grilled tomatoes and scallions. The sauce was also very creamy and flavorful.
Mildred Nantongo
[email protected]This pasta dish was absolutely delicious! The grilled tomatoes and scallions gave it a wonderful smoky flavor, and the sauce was creamy and flavorful. I will definitely be making this again.