PASTA WITH FRESH TOMATO SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pasta With Fresh Tomato Sauce image

Starting with fresh tomatoes keeps the sodium levels low in this recipe. Recipe is from Family Circle.

Provided by CookingONTheSide

Categories     < 30 Mins

Time 22m

Yield 8 serving(s)

Number Of Ingredients 11

1 lb penne pasta
3 tablespoons extra virgin olive oil
2 garlic cloves, minced
3 cups ripe tomatoes, peeled, seeded and cut into 1/2-inch pieces
1 1/2 tablespoons balsamic vinegar
1 teaspoon Worcestershire sauce
3/4 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon tomato paste
1 tablespoon fresh basil, chopped
2 tablespoons parmesan cheese, grated, plus more for serving

Steps:

  • Cook pasta according to package directions; drain and set aside.
  • While pasta is cooking, heat 2 T of the olive oil in a medium-size saucepan over medium heat.
  • Add garlic and cook for 2 minutes or until fragrant.
  • Add tomatoes, vinegar, Worcestershire sauce, salt, pepper and tomato paste to pan and turn heat to medium-high.
  • Cook for about 10 minutes or until tomatoes have begun to lose their shape.
  • Stir in remaining tablespoon olive oil and basil.
  • Place pasta in large bowl and stir in sauce and Parmesan cheese.
  • Serve immediately.

Nutrition Facts : Calories 268.1, Fat 6.8, SaturatedFat 1.1, Cholesterol 1.1, Sodium 252.1, Carbohydrate 48.4, Fiber 7.2, Sugar 1.9, Protein 5.4

CreeperYT
[email protected]

I've made this dish for years and it's always a hit. It's a great way to use up fresh tomatoes and basil.


Jasmine roblox channel
[email protected]

This is a great recipe for a summer party. It's easy to make and always a crowd-pleaser.


Lonely Star
[email protected]

I'm not a big fan of pasta, but I really enjoyed this dish. The sauce is really flavorful.


Faith Muthoni
[email protected]

This pasta dish is a great way to get your kids to eat their vegetables.


REXY gamer
[email protected]

I love the simplicity of this dish. It's perfect for a weeknight meal.


syed tanver shah
[email protected]

I've made this dish several times and it's always a hit. It's a great way to use up fresh tomatoes.


Thioff Numbb
[email protected]

This is the best pasta dish I've ever had. I highly recommend it!


Jordan Palmer
[email protected]

I'm new to cooking and this recipe was so easy to follow. It turned out great!


Nabila Chowwdhury
[email protected]

I made this dish for a party and it was a huge hit. Everyone loved it!


Martha Kihenjo
[email protected]

This recipe is a keeper! I'll be making it again and again.


FF Advance
[email protected]

I've tried a lot of pasta dishes, but this one is definitely my favorite. It's so simple, yet so delicious.


Sylheti Gamer ffs
[email protected]

I'm not a huge fan of tomatoes, but I really enjoyed this dish. The sauce is flavorful and the pasta is cooked perfectly.


Sheena Dziwornu
[email protected]

This pasta dish is so light and refreshing. It's perfect for a hot summer day.


Haseeb Yusofi
[email protected]

I love the vibrant color of the sauce in this dish. It's so inviting and makes me want to eat it right away.


Tom Brown
[email protected]

This is my go-to pasta recipe when I'm short on time. It's quick, easy, and always delicious.


Maria Johnson
[email protected]

I've made this pasta dish countless times and it never disappoints. It's always a crowd-pleaser and the leftovers are just as good the next day.


Nadeem Oad Rajoopt
[email protected]

This recipe is a great way to use up fresh tomatoes from the garden. I love the simplicity of the ingredients and the fact that it comes together so quickly.


Aaita Ghale
[email protected]

I made this for dinner last night and it was a hit! My whole family loved it. The sauce is so easy to make and the pasta cooks in just a few minutes. I will definitely be making this again.


ALIYA Jutt
[email protected]

This pasta dish is a summer staple in our house. The fresh tomatoes and herbs make it so flavorful and refreshing. I like to add a little bit of red pepper flakes for a bit of spice.