PASTA WITH CREAMY WILD MUSHROOM SAUCE
Categories Mushroom Pasta Low Sodium Winter Bon Appétit
Yield 2 servings; Can be doubled
Number Of Ingredients 8
Steps:
- Place mushrooms in small bowl. Pour boiling water over. Cover and let stand until mushrooms soften, about 15 minutes. Remove mushrooms from liquid; reserve soaking liquid. Coarsely chop mushrooms; discard any tough stems.
- Combine wine and mushrooms in heavy large skillet. Boil until wine is reduced by half, about 2 minutes. Add cream and tarragon. Slowly pour in mushroom soaking liquid, leaving sediment at bottom of bowl. Boil until sauce is thick enough to coat spoon, about 5 minutes. Mix in green onions and lemon juice. Season with salt and pepper.
- Meanwhile, cook pasta in large pot of boiling salted water until tender but still firm to bite. Drain pasta.
- Add pasta to sauce; toss gently to coat and serve.
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Kawser ali
[email protected]This pasta dish is a definite keeper! The sauce is creamy and flavorful, and the mushrooms add a wonderful depth of flavor. I served it over penne, and it was a delicious and satisfying meal.
reychow cecyl
[email protected]I was pleasantly surprised by how easy this recipe was to make. The sauce came together quickly and easily, and the mushrooms were cooked to perfection. I served it over pasta, and it was a delicious and satisfying meal.
Pixel Meg
[email protected]This pasta dish was a big hit with my family! The sauce is creamy and flavorful, and the mushrooms are cooked perfectly. I served it with a side of roasted vegetables, and it was a delicious and healthy meal.
Ashley Phelps
[email protected]The sauce is creamy and rich, and the mushrooms add a nice earthy flavor. I served it over linguine and it was a delicious and satisfying meal.
Mohamad Ismail
[email protected]I love this recipe! The sauce is so easy to make and it's incredibly flavorful. The mushrooms add a nice touch of umami. I've made it several times and it's always a hit with my family and friends.
Antonieta Juarez
[email protected]This recipe is a winner! The sauce is rich and creamy, and the mushrooms add a wonderful earthy flavor. I served it over spaghetti, and it was a delicious and satisfying meal.
Eman Jan
[email protected]This pasta dish is amazing! The sauce is so creamy and flavorful, and the mushrooms are cooked to perfection. I added a bit of extra garlic and thyme, and it was absolutely delicious. Highly recommended!
Hazard 10
[email protected]Delicious! The sauce is creamy and flavorful, and the mushrooms are cooked perfectly. I used a mix of cremini and oyster mushrooms, and they worked really well. I served it over penne, and it was a hit with my family.
Gulbhar Dahar
[email protected]Easy to follow recipe with fantastic results! The sauce is creamy, flavorful, and coats the pasta perfectly. The mushrooms add a nice depth of flavor. I served it with a side salad, and it was a perfect meal.
ODEASHA TYNES-PIERRE
[email protected]This recipe is a keeper! The sauce is incredibly rich and creamy, and the mushrooms add a wonderful earthy flavor. I used a mix of cremini and shiitake mushrooms, and they worked perfectly. I served it over linguine, and it was absolutely delicious.
bama fan
[email protected]Just made this for dinner and it was a hit! The sauce is so creamy and flavorful, and the mushrooms are cooked to perfection. I served it with a side of roasted vegetables, and it was the perfect meal. Will definitely be making this again!
Redson Chali
[email protected]This pasta dish is a true delight! The creamy wild mushroom sauce is rich, flavorful, and perfectly complements the al dente pasta. I added a bit of extra garlic and thyme, and it turned out absolutely delicious. Highly recommended!