Categories Food Processor Herb Pasta Quick & Easy Salmon Pea Bon Appétit
Yield Serves 4
Number Of Ingredients 9
Steps:
- With processor running, drop garlic and chili through feed tube; chop finely. Add cilantro; chop finely. Add cream; blend until thick, using on/off turns. Add lime juice. Season sauce with salt and pepper.
- Cook pasta in large pot of boiling salted water until just tender but still firm to bite; add fresh peas if using and boil 2 minutes. Do not precook frozen peas. Drain pasta and peas. Return to same pot. Mix in sauce and thawed frozen peas if using. Add salmon and chives.
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Mary Alou
[email protected]I'm not a big fan of cilantro, but I decided to try this recipe anyway. I'm so glad I did! The cilantro was not overpowering and it actually added a nice freshness to the dish. I would definitely make this again, even with the cilantro.
Safa Abdullahi
[email protected]This recipe was easy to follow and the results were delicious! The pasta was cooked perfectly and the sauce was creamy and flavorful. The smoked salmon added a nice touch of smokiness and the peas added a pop of sweetness. I would definitely make thi
Shohan Ali
[email protected]I made this pasta last night and it was a hit with my family! Everyone loved the combination of flavors and textures. The smoked salmon was especially popular. I will definitely be making this dish again.
stay kids
[email protected]This pasta dish was delicious! The flavors were well-balanced and the smoked salmon added a nice touch of smokiness. I would definitely make this again.
Rivash Heeralall
[email protected]This recipe was a bit too spicy for me, but my husband loved it! He said it was the best pasta dish he had ever had. I would definitely make this again, but I would use less red pepper flakes.
Thabisile Ngwenya
[email protected]I made this pasta dish last night and it was a disaster! The pasta was overcooked and the sauce was bland. I think I would have been better off ordering takeout.
Ismael Umar
[email protected]This recipe was a bit time-consuming, but it was worth it! The pasta was cooked perfectly and the sauce was creamy and flavorful. The smoked salmon added a nice touch of smokiness and the peas added a pop of sweetness. I would definitely make this di
Ak Marri
[email protected]This pasta dish was a bit too rich for my taste. The sauce was very creamy and the smoked salmon was a bit too salty. I think I would have liked it better if I had used less cream and a different type of fish.
Emmanuel Muth
[email protected]I'm not a big fan of cilantro, but I decided to try this recipe anyway. I'm so glad I did! The cilantro was not overpowering and it actually added a nice freshness to the dish. I would definitely make this again, even with the cilantro.
Famous Amos
[email protected]This recipe was easy to follow and the results were delicious! The pasta was cooked perfectly and the sauce was creamy and flavorful. The smoked salmon added a nice touch of smokiness and the peas added a pop of sweetness. I would definitely make thi
Zya Khan
[email protected]I made this pasta last night and it was a hit with my family! Everyone loved the combination of flavors and textures. The smoked salmon was especially popular. I will definitely be making this dish again.
Ch Ateeq
[email protected]This pasta dish was delicious! The flavors were well-balanced and the smoked salmon added a nice touch of smokiness. I would definitely make this again.
Samuel Nwabueze
[email protected]This recipe was a bit too complicated for me. I ended up having to make a few substitutions and the results were not as good as I had hoped. I think I would have been better off finding a simpler recipe.
Fuad Ahmed
[email protected]I followed the recipe exactly and the results were perfect! The pasta was cooked al dente and the sauce was creamy and flavorful. The smoked salmon was cooked perfectly and the peas added a nice sweetness to the dish. I would definitely make this aga
Anju Gupta
[email protected]This pasta dish was a bit underwhelming. The flavors were bland and the smoked salmon was overcooked. I think I would have liked it better if I had used fresh cilantro and peas instead of frozen. I also think I would have added more lemon juice and r
Ashly Bonoka
[email protected]I'm not a big fan of smoked salmon, but I decided to try this recipe anyway. I'm so glad I did! The salmon was cooked perfectly and the sauce was creamy and flavorful. The cilantro and peas added a nice freshness to the dish. I would definitely make
Amir 8686
[email protected]This recipe was easy to follow and the results were amazing! The pasta was cooked perfectly and the sauce was creamy and flavorful. The smoked salmon added a nice touch of smokiness and the peas added a pop of sweetness. I will definitely be making t
SALMAN SK SAKIB
[email protected]I made this pasta last night and it was delicious! I used fresh cilantro and peas from my garden, and the smoked salmon was perfect. I added a little extra lemon juice and some red pepper flakes to give it a bit of a kick. It was a great weeknight me
Eva Boishakhi
[email protected]This pasta dish was a hit with my family! The combination of cilantro, peas, and smoked salmon was unique and flavorful. The smoked salmon added a nice salty flavor that balanced out the sweetness of the peas and the freshness of the cilantro. I will