Provided by Foodiewife
Number Of Ingredients 13
Steps:
- BACON PANKO TOPPING: Cook bacon in 12-inch skillet over medium-high heat until crispy, 5 to 7 minutes. Add panko and 1/4 teaspoon pepper and cook, stirring frequently, until panko is well browned, 2 to 4 minutes. Transfer panko mixture to bowl and wipe out skillet. CAULIFLOWER: Heat 5 teaspoons oil in now-empty skillet over medium-high heat until shimmering. Add cauliflower and 1 teaspoon salt; cook, stirring occasionally, until cauliflower is crisp-tender and browned in spots, 10 to 12 minutes. Remove pan from heat and cover to keep warm. PASTA: Heat remaining 1 teaspoon oil in Dutch oven over medium heat until shimmering. Add onion, thyme, and 1/2 teaspoon salt; cook, stirring frequently, until onion has softened, 4 to 7 minutes. Increase heat to high, add pasta, broth, and wine, and bring to simmer. Cook pasta, stirring frequently, until most of liquid is absorbed and pasta is al dente, 8 to 10 minutes. Remove pot from heat; stir in parsley, lemon juice, and cauliflower; and season with salt and pepper to taste. Serve, passing panko mixture and lemon wedges separately.
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Mihraban Jan
[email protected]This dish is a great way to use up leftover cauliflower. I always have a head of cauliflower in my fridge, so this is a great recipe to have on hand.
KirkLloyd Kanyoke
[email protected]I'm not a big fan of cauliflower, but I really enjoyed this dish. The bacon and breadcrumbs made it really tasty.
Brian Seakwa
[email protected]This dish is so flavorful and satisfying. I love the crispy breadcrumbs on top.
Towfeeq Toffar
[email protected]I've made this dish several times, and it's always a hit. It's a great dish to serve for a party or potluck.
Nevaeh Mandou
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the cauliflower in this dish.
Tamika Butler
[email protected]I'm not sure what went wrong, but my dish turned out really dry. I think I might have overcooked the cauliflower.
Victor Chisanga
[email protected]This dish is so easy to make, and it's always a hit with my family.
Boyfriend Yes
[email protected]I love the combination of flavors in this dish. The cauliflower, bacon, and breadcrumbs are a perfect match.
Valentino Tinto
[email protected]This dish was a bit too spicy for my taste, but I think I'll try it again with less red pepper flakes.
Abel Sonyando
[email protected]I'm always looking for new ways to use cauliflower, and this dish is a great option. It's healthy and delicious.
Fahad ali Rajpoot
[email protected]This is one of my favorite pasta dishes. It's always a crowd-pleaser.
Hydara Cosmetic
[email protected]I found this dish to be a bit too oily. I think I'll drain the bacon grease next time.
Shawn James
[email protected]This dish is so versatile. I've made it with different types of pasta, vegetables, and even different kinds of meat.
Tiauna Jenkins
[email protected]I'm not a big fan of cauliflower, but I really enjoyed this dish. The bacon and breadcrumbs made it really tasty.
rosy harmison :D
[email protected]This dish was a bit bland for my taste. I think I'll add some more spices next time.
Kanhaiya Yadav
[email protected]I added some chopped spinach to this dish and it turned out great!
Saheer Khan
[email protected]The cauliflower in this dish was a bit too soft for my taste, but the rest of the dish was delicious.
Edrich Gazi
[email protected]I love how easy this dish is to make. It's perfect for a weeknight meal.
dovieangel braceros
[email protected]This pasta dish was a hit with my family! The cauliflower and bacon added a nice flavor and texture, and the breadcrumbs gave it a crispy topping. I will definitely be making this again.