PASTA WITH ARUGULA, WHITE BEANS, AND WALNUTS
Peppery baby arugula adds color and nutritional zip to this easy pasta dish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 25m
Number Of Ingredients 7
Steps:
- Cook pasta in a large pot of boiling salted water until al dente. Reserve 1/2 cup pasta water; drain pasta, and set aside.
- Place pasta pot over medium heat. Add garlic and 1 tablespoon butter; cook, stirring, until garlic is fragrant, about 2 minutes.
- Add arugula to pot; toss just until wilted. Add beans, pasta, and remaining 3 tablespoons butter; season with salt and pepper. Toss, adding enough reserved water to mixture to coat pasta. Garnish with walnuts.
Nutrition Facts : Calories 542 g, Fat 19 g, Fiber 7 g, Protein 18 g
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Jamshaid jabbar Jamshaid
[email protected]This dish is a great way to use up leftover arugula and white beans.
Paxful Wallet
[email protected]I'm always looking for new pasta recipes, and this one definitely fits the bill. It's unique, flavorful, and easy to make.
Eve Wana Andesia
[email protected]This pasta is perfect for a light and healthy lunch or dinner.
Basit Afg
[email protected]I love the simplicity of this dish. It's just a few simple ingredients, but they come together to create a really delicious meal.
Amna Ahmed
[email protected]This is a great recipe for a quick and easy weeknight meal.
M.shahzaib Nawaz
[email protected]I'm not a vegetarian, but I found this dish to be really satisfying. The white beans and walnuts provide a lot of protein, and the arugula adds a nice freshness.
Syed Abbas
[email protected]The flavors in this dish are amazing. The arugula and white beans are a classic combination, and the walnuts add a touch of crunch and nuttiness.
Erin Dawn
[email protected]I made this dish for a potluck and it was a total hit. Everyone loved it!
Mz.Caramel9699
[email protected]This pasta is so easy to make. I had dinner on the table in under 30 minutes!
Veronica Hill
[email protected]I'm not usually a fan of arugula, but I really enjoyed it in this dish. It added a peppery flavor that balanced out the richness of the white beans and walnuts.
sahilhere.01
[email protected]This pasta dish was a hit with my family! The combination of arugula, white beans, and walnuts was unique and flavorful. I especially loved the nutty flavor of the walnuts.