PASTA TUTTO MARE

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This creamy pasta is oh so good. My daughter and I love pasta. We love this recipe. It has shrimp and crab meat in it. We think you will enjoy this as much as we do. This recipe was adapted by my manager at work, from her very own cookbook she had published. I'm guessing on the cooking time, I do know it don't take long to make this dish.

Provided by Cooking in Missouri

Categories     One Dish Meal

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 14

2 cups half-and-half cream
1/2 cup provolone cheese
1/2 teaspoon salt
1/2 teaspoon pepper
1 teaspoon garlic
2 tablespoons parsley flakes
3 dashes curry powder
1/2 cup fresh mushrooms, diced
1 tablespoon butter, heaping
1 (16 ounce) package cavatelli, cooked & drained
1/2 cup parmesan cheese, grated
3 ounces shrimp, fresh, cut in small pieces
3 ounces crabmeat, cut in small pieces
1 tablespoon crushed graham cracker (optional)

Steps:

  • Assemble all ingredients in sauce pan.
  • Stir over low heat until thickened.
  • Stir in 1/2°C parmesan cheese, cavatelli noodles, shrimp and crab meat. Stir until shrimp and crab meat are warm.
  • Serve in large pasta bowl, with 1 tablespoons crushed graham crackers on top.

Marthina Van Rooyen
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This is a must-try for anyone who loves seafood pasta.


Mzomuhle Majola
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This dish is a seafood lover's dream! It's packed with flavor and the sauce is to die for.


Haseeb Lehri
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This is my go-to recipe for pasta with seafood. It's always a winner.


Merlin Lackey
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I've been making this dish for years and it never disappoints. It's always a hit with my family and friends.


Cox’s boy
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This dish is a keeper! It's easy to make and always turns out delicious.


Alishba soomro
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I made this dish for a party and it was a huge hit! Everyone loved it. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I will definitely be making this again.


Amadi Eucharia
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This dish was delicious! The seafood was fresh and flavorful, and the sauce was creamy and rich. I would definitely recommend this recipe to anyone who loves seafood.


Sopon Hosen
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Great recipe! I made it for my family and they loved it. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I will definitely be making this again.


Tee Tee Matshuexy
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Overall, I thought this was a good recipe. It was easy to follow and the dish turned out delicious. I would definitely recommend it to others.


Anaya Wallace
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This dish was a bit too expensive to make for a weeknight meal. I think I would only make it again for a special occasion.


dm dv
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I'm not sure what I did wrong, but my sauce turned out lumpy. I think I might have added the flour too quickly.


Charity Job
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This dish was very time-consuming to make. I think I would only make it again for a special occasion.


Nimraasim Baig
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The sauce was a bit bland. I added some extra garlic and red pepper flakes to give it more flavor.


Brady Neuman
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This dish was a bit too fishy for my taste. I think I would have preferred it with less seafood and more vegetables.


Hi Sumon vai
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I made this dish for a party and it was a huge success. Everyone loved it! The sauce was creamy and flavorful, and the seafood was cooked perfectly. I would definitely recommend this recipe.


Lilian chizoba SB
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This was a great recipe. I followed it exactly and it turned out perfectly. The seafood was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Syed Sadeeq
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I'm not a huge seafood fan, but I really enjoyed this dish. The sauce was light and flavorful, and the seafood was cooked perfectly. I would definitely recommend this recipe to anyone who loves seafood.


Attah Noah
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This dish was easy to make and packed with flavor. I used a variety of seafood, including shrimp, scallops, and mussels, and the sauce was creamy and flavorful. I served it over linguine, and it was a hit!


Muhammad Arzan
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Pasta Tutto Mare was a hit with my family! The combination of seafood and vegetables was delicious, and the sauce was flavorful and light. I'll definitely be making this again.