I've had many people who don't like pasta salad LOVE my pasta salad. The best thing is it's flexibility. Don't like tomatoes? Olives? Leave them out! Love broccoli? Chicken? Throw it in! This is quick, easy & fairly cheap, but delicious!
Provided by Ladibugz Mom
Categories Lunch/Snacks
Time 18m
Yield 1 large dish; servings depend on what is added and i, 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta to desired tenderness.
- When cooled, add diced tomatoes, olive slices and beans.
- Add Italian dressing, measure by eye, pasta should be coated, but not swimming!
- I usually use packets of powdered dressing mix, as do not keep bottles of Italian dressing on hand, and can make as much or as little as I want.
- I've also played with different varieties of Italian dressings.
- You can have fun with it, tweak to your taste.
- If not serving immediately, refrigerate. But mix well before serving to redistribute dressing that may settle at bottom of dish.
- Serve with croutons, bacon bits & Parmesan cheese.
- (I serve this on the side to sprinkle on top, because if any leftovers croutons& bacon bits will get soggy when refrigerated, and vegans don't eat cheese!).
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Mh Mahadi
mahadim@hotmail.comThis pasta salad is delicious!
gacha_girl hampton
gacha_girlhampton39@gmail.comI love this recipe!
Kalungi Aminah
a-kalungi@aol.comThis is my new go-to pasta salad recipe.
Jimmy Herman
h-j@gmail.comI've made this pasta salad several times and it's always a hit.
charity tony
tonycharity34@hotmail.comThis pasta salad is a great way to get your kids to eat their vegetables.
Yousuf Malik
yousuf-m0@yahoo.comI love the no-mayo dressing. It's so light and refreshing.
Jangirxxasss Alom
ajangirxxasss@gmail.comThis is a great recipe for a summer cookout. It's easy to make and it's always a hit with my guests.
Rehan Sajid
r-sajid@aol.comI love that this recipe is customizable. You can add or remove ingredients to suit your taste. I like to add grilled chicken or tuna to make it a more substantial meal.
James A. Mathew
jm@aol.comThis pasta salad is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge and this recipe is a great way to use them up.
KUSHAL GAME
k_g@gmail.comI'm not a huge fan of pasta salad, but this recipe changed my mind. It's so light and refreshing, and the dressing is delicious. I'll definitely be making this again.
Cardella Moates
cardella-moates@hotmail.comThis is my new favorite pasta salad recipe. It's so easy to make and it's always a hit. I love the combination of flavors and textures.
Syed JARRAR Gamming
gamming.s@yahoo.comI've made this pasta salad several times now and it's always a crowd-pleaser. It's the perfect dish to bring to a potluck or picnic.
hamza alrawi
h.alrawi64@aol.comI'm not a big fan of mayonnaise, so I was thrilled to find this no-mayo pasta salad recipe. It's so good! The dressing is light and tangy, and the vegetables are crisp and flavorful.
Maira Gillani
gillani58@hotmail.comThis was a great recipe! I made it for a party and it was a huge success. The salad was light and refreshing, and the dressing was flavorful without being too heavy.
Ranawasif Ali
rali@hotmail.frI love the simplicity of this recipe. It's so easy to make and the results are always delicious. I often add grilled chicken or shrimp to make it a complete meal.
Saha Rat
r-s94@aol.comThis pasta salad was a hit at my last potluck. Everyone raved about it and asked for the recipe. I'll definitely be making it again soon.
Maleeha Gohar
gmaleeha54@gmail.comI've tried many pasta salad recipes, but this one is by far the best. The combination of ingredients is perfect and the dressing is spot-on. I highly recommend it!
Brian Sakala
sakalabrian67@yahoo.comThis pasta salad is a delightful summer staple. It's bursting with fresh flavors and the no-mayo dressing is a game-changer. I love that it's light and refreshing, yet still satisfying.